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Compendium of Onion and Garlic Diseases and Pests, Second Edition provides an updated, comprehensive, authoritative, and modern account of onion and garlic diseases and insect pests. It covers over 75 diseases including infectious and noninfectious diseases. The new edition contains nearly 250 color photographs of onion and garlic disease symptoms with expert descriptions of the identifying characteristics of symptoms and their causal agents. In addition to disease coverage, the new edition identifies the crop’s most damaging pests, the symptoms they cause, and methods to control and prevent them.Disease management practices should be economical and must be compatible with the environment ...
"Political correctness" involves much more than a restriction of speech. It represents a broad cultural transformation, a shift in the way people understand things and organize their lives; a change in the way meaning is made. The problem addressed in this book is that, for reasons the author explores, some ways of making "meaning" support the creation and maintenance of organization, while others do not. Organizations are cultural products and rely upon psychological roots that go very deep. The basic premise of this book is that organizations are made up of the rules, common understandings, and obligations that "the father" represents, and which are given meaning in the oedipal dynamic. In anti-oedipal psychology, however, they are seen as locuses of deprivation and structures of oppression. Anti-oedipal meaning, then, is geared toward the destruction of organization.
Abiotic stresses caused by drought, salinity, toxic metals, temperature extremes, and nutrient poor soils are among the major constraints to plant growth and crop production worldwide. While crop breeding strategies to improve yields have progressed, a better understanding of the genetic and biological mechanisms underpinning stress adaptation is needed. Genes For Plant Abiotic Stress presents the latest research on recently examined genes and alleles and guides discussion of the genetic and physiological determinants that will be important for crop improvement in the future.
Over 150 tales from the Talmud, the Zohar, Jewish folktales, and Hasidic lore.
This book is devoted to grain legumes and include eight chapters devoted to the breeding of specific grain legume crops and five general chapters dealing with important topics which are common to most of the species in focus. Soybean is not included in the book as it is commonly considered an oil crop more than a grain legume and is included in the Oil Crops Volume of the Handbook of Plant Breeding.Legume species belong to the Fabaceae family and are characterized by their fruit, usually called pod. Several species of this family were domesticated by humans, such as soybean, common bean, faba bean, pea, chickpea, lentil, peanut, or cowpea. Some of these species are of great relev...
Legumes (family Fabaceae) comprise a diverse range of crops grown worldwide, which are important constituents of sustainable agriculture and harbour a role in improving human and livestock health. Legumes serve as a rich source of plant-based proteins, rank second in nutrition value after cereals, and are ideal to supplement a protein-deficient cereal-based human diet. Legumes also provide other essential services to agriculture through their ability to fix atmospheric nitrogen, recycle nutrients, enhance soil carbon content, and diversify cropping systems. Legume production and seed quality are affected by a range of biotic (pests, insect diseases, and weeds) and abiotic stresses (drought, ...