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Huw Jones
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Huw Jones
None
Huw Jones
None
Flavours of Wales Collection
A collection of more than 100 recipes exploring the history,produce and techniques of traditional Welsh cuisine. FromWelsh cakes to Salmon Bread and Butter Pudding these easy tofollow recipes allow both the experienced and would-be chef todiscover a true taste of Wales.
Explorers' Sketchbooks
The sketchbook has been the one constant in explorers' kits for centuries of adventure. Often private, they are records of immediate experiences and discoveries, and in their pages we can see what the explorers themselves encountered. This remarkable book showcases 70 such sketchbooks, kept by intrepid men and women as they journeyed perilous and unknown environments—frozen wastelands, high mountains, barren deserts, and dense rainforests—with their senses wide open. Figures such as Charles Darwin and Sir Edmund Hillary are joined here by lesser-known explorers such as Adela Breton, who braved the jungles of Mexico to make a record of Mayan monuments. Here are profiles, expedition details, and the artwork of pioneering explorers and mapmakers, botanists and artists, ecologists and anthropologists, eccentrics and visionaries. Here is the art of discovery.
The Last Director of Shoreditch
The Last Director of Shoreditch is a darkly comic crime story, set in London's East End during the 1950s, and in the rapidly gentrifying present day with its high-tech companies employing hoards of bearded hipsters, and its bars rammed with millennials.
In Search of the South Pole
On the centenary of Roald Amundsen's and Robert Scott's epic expeditions, this history of our search for the South Pole examines a number of expeditions to Antarctica through discussions with leading explorers, historians, scholars and polar experts.
Seiriol
Coastal paintings by artist Huw Jones. The sky and the sea, the tides and the clouds - they change so quickly and yet they have been a constant throughout Earth's history.
Raising The Dragon
Rugby has held a central role in Welsh life over the past century. In the words of historian Gareth Williams, the game has been 'a pre-eminent expressionof Welsh consciousness, a signifier of Welsh nationhood'. Less than 25 years ago touring teams from the southern hemisphere knew that their hardest games would be in Wales; the Welsh national team was consistently the strongest in Britain. Thats all changed. Wales is now one of the game's also-rans. With only one Home Championship in the past 20 years and little success in the World Cup, Welsh rugby - despite some consolidation under Graham Henry - is badly in need of fresh thinking and ideas. Who better to provide them than the man who was ...
Flavours of Wales (Pocket Wales)
This is a collection of 15 recipes exploring the history, produce and techniques of traditional Welsh cuisine. Gilli Davies' easy to follow recipes allow you to discover a true taste of Wales.
