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Is India Civilized?
In this small book (published for the first time in 1918), taking excuse on the view of an English writer that India was not a civilized country, he writes a strong and passionate defence of India and its culture, exposing the principles that made her civilization. In an epoch where criticism of India was widespread in the Western world, and imitation of English culture was predominant among the Indian elite, Woodroffe encourages India to follow her own tradition and ways. Ninety years after the publication of this book, in spite of the changed political and social environment, it surprises us to see how much alive are his words, and to how much an extent they are still valid for the India of today.
Indian in 7
Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Indian category. 'A collection of brilliantly accessible, super-speedy recipes' Stylist Using easy-to-source ingredients available from most supermarkets, Indian in 7 is packed full of dishes that you can effortlessly pull together any night of the week. With years of experience teaching students how to make tasty and authentic Indian food, Monisha shows that cooking mouthwatering Indian meals doesn't require a cupboard stocked full of spices or a long list of obscure and unpronounceable ingredients. With 80 irresistible recipes, chapters are divided into: * Fresh - vibrant, colourful and healthy meals, such as Fire-roasted ...
A History of India
This new edition of Burton Stein's classic A History ofIndia builds on the success of the original to provide anupdated narrative of the development of Indian society, culture,and politics from 7000 BC to the present. New edition of Burton Stein’s classic text provides anarrative from 7000 BC up to the twenty-first century Includes updated and extended coverage of the modern period,with a new chapter covering the death of Nehru in 1964 to thepresent Expands coverage of India's internal political and economicdevelopment, and its wider diplomatic role in the region Features a new introduction, updated glossary and furtherreading sections, and numerous figures, photographs and fullyrevised maps
Dictionary of Indian Biography (Classic Reprint)
Dictionary of Indian Biography is a reference book of significant figures in Indian history, authored by Charles Edward Buckland. Dictionary of Indian Biography is somewhere between a dictionary and an encyclopedia. The work features short entries on individuals, both foreign and domestic, that have been historically significant in the development of Indian. The book examines the period from about the mid-18th century until 1900. While this time period may seem narrow, the work includes nearly three thousand entries in total. A typical entry includes the most important biographical information about the subject, as well as their historical significance to the development of India. As a book ...
Indian Realism
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Playing Indian
The Boston Tea Party, the Order of Red Men, Camp Fire Girls, Boy Scouts, Grateful Dead concerts: just a few examples of white Americans' tendency to appropriate Indian dress and act out Indian roles "A valuable contribution to Native American studies."—Kirkus Reviews This provocative book explores how white Americans have used their ideas about Native Americans to shape national identity in different eras—and how Indian people have reacted to these imitations of their native dress, language, and ritual. At the Boston Tea Party, colonial rebels played Indian in order to claim an aboriginal American identity. In the nineteenth century, Indian fraternal orders allowed men to rethink the ide...
An Indian Housewife's Recipe Book
Previously published under the title of An Indian Housewife's Recipe Book, this new edition celebrates 25 years of being in print. Laxmi Khurana is an Indian housewife living in the UK. Her recipes have been handed down to her through the generations, and admired by her family and friends. Here, in her classic curry cookbook, she makes them available to everyone, so you can re-create authentic Indian meals for all the family - from starters to raitas, chutneys and pickles to sweets, as well as the ever popular curries - all with minimum fuss and maximum satisfaction that this is the real thing. • Recipes for traditional 'family' dishes, not normally served in Indian restaurants • Uses ingredients and spices that are widely available • Simple, economical dishes that anyone can make Some reader reviews: 'The recipes are very simple and clear to follow. They produce the best curries I have ever made. The ingredients can all be found easily in any supermarket.' 'It doesn't require you to pre-prepare 6 basic sauces first. Just pick up the book and cook.' 'Good, honest and easy everyday cooking for those of us addicted to Indian food.'
Indian Renaissance
An examination of British artists whose travel to the subcontinent of India influenced the Romantic Movement in England. It also discuss the impact of the images on the culture of Victorian Britain. Artists discussed include James Forbes, James Wales, Tilly Kettle, William Hodges, Johan Zoffany Francesco Renaldi, Thomas and William Daniell, Robert Home, Thomas Hickey, Arthur William Devis, R. H. Colebrooke, Alexander Allan, Henry Salt, James Baillie Fraser, Charles Gold, James Moffat, Charles D'Oyly, William Blake, J. M. W. Turner and George Chinnery.
