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“Conhecer e pensar não é chegar a uma verdade absolutamente certa, mas dialogar com a incerteza”, diz Edgar Morin. Esta é a nossa aventura: compreender as relações, inserir nos contextos, enxergar as consequências de atos que pareciam inofensivos e isolados, perceber a força criativa do caos, enfrentar as incertezas, resistir à destruição. A leitura desta coletânea nos ajuda a dialogar com a incerteza e nos permite viajar no espírito de nosso tempo com os olhos bem abertos. Marcia Benetti, no Prefácio
One of the main concerns of the food industry is the need for high-quality fresh fruits and fruit products with good sensory quality, long shelf life, and high nutritional value. To meet these demands, new processing technologies are under investigation and development. Advances in Fruit Processing Technologies incorporates fundamentals in food processing as well as the advances made in recent years to improve final product quality. With contributions from a panel of international researchers who present a blend of classical and emerging technologies, the book explores: Ozone, ultrasound, irradiation, pulsed electric field, vacuum frying, and high-pressure processing Ultraviolet and membrane...
The story of a year in the life of an ice-age family as experienced by a young girl.
Collaboration among industry, universities and research institutes plays a vital role in stimulating open innovation, which in turn leads to new products, processes, services and business models. This book brings together a number of real-life examples of how to govern and manage open innovation collaboration projects more effectively, and provides timely insights that project consortia, governance boards and funding agencies can directly apply to implement and monitor projects and achieve greater impacts. All papers were written by recognized leading authorities with extensive experience in governance and management, and reveal how to capitalize on the potential of open innovation. This book shares multidisciplinary research perspectives on the potential benefits and challenges of collaboration, project management, and open innovation, as well as the management of complex organizational cultures and governance models.
Excerpt from Entomological News: January and February, 1987 Society Members who reside outside the local eastern Pennsylvania, southern New Jersey, and Delaware area are urged to attend society meetings whenever they may be in the vicinity. Guests always are cordially invited and welcomed. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Igapó forests are a common part of the Amazon whose ecosystems are critical to our shared human future. The introduction addresses the structure, function and dynamics of igapó forests in the Amazon basin, focusing on their uniqueness due to their high level of complexity defined as the many ways that different components of igapó forests in the Amazon basin ecosystem interact and also on how those interactions are on a higher-order compared to other tropical forests. The text then breaks down the igapó ecosystem using these sections: (1) Igapó forests over space and time, (2) Water, light and soils, (3) The carbon cycle, (4) Litter, fungi and invertebrates, (5) Vertebrates, (6) Plant population studies, (7) Plant community studies, and (8) Human impacts and management. Experts from around the world serve as chapter authors that review what is known about their specific part of the igapó ecosystem, what research they have done, and also what needs to be done in the future.
Tremendous progress has been made during the past decade in the burgeoning field of plant reproductive biology. A number of quantitative and technical breakthroughs, such as horizontal starch-gel electrophoresis, have resulted in a revolution in our thinking. The study of breeding systems, which used to be marked by a rather static focus on pollination and self-incompatibility, has been transformed by dynamic models of transitional pathways, and investigators are looking not only into genetic factors but ecological ones as well. Workers in the field have recently produced detailed accounts of mating success and the relative fitness of plants as male and female parents, thus testing the appli...
The Atlantic Forest is one of the 36 hotspots for biodiversity conservation worldwide. It is a unique, large biome (more than 3000 km in latitude; 2500 in longitude), marked by high biodiversity, high degree of endemic species and, at the same time, extremely threatened. Approximately 70% of the Brazilian population lives in the area of this biome, which makes the conflict between biodiversity conservation and the sustainability of the human population a relevant issue. This book aims to cover: 1) the historical characterization and geographic variation of the biome; 2) the distribution of the diversity of some relevant taxa; 3) the main threats to biodiversity, and 4) possible opportunities to ensure the biodiversity conservation, and the economic and social sustainability. Also, it is hoped that this book can be useful for those involved in the development of public policies aimed at the conservation of this important global biome.
Pests and plant interaction is a dynamic system, which is beyond our Imaginations and thoughts in the universe. Plants and insects are highly diverse groups due to their ability to exploit a wide range of niches, from the desert to the arctic zone and also almost all the plant species growing on the planet. Plants and insects make up together approximately half of all known species of multicellular organisms. Each plant interacts with insects in a different manner; insects may act as protection, dispersers, or fertilizers for plants while plants may be a food/energy resource or nest location for insects. In an environment with changing availability and quality of host plants, phytophagous in...