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Seaweeds Around the World: State of Art and Perspectives
Seaweeds around the World: State of Art and Perspectives, Volume 95, includes discussions on current research conducted in the field of algae. Specific chapters cover Isotopic Labeling of Cultured Macroalgae and Isolation of 13C-labeled Cell Wall Polysaccharides for Trophic Investigations, Selected Red Seaweeds from the Philippines with Emerging High-Value Applications, Challenges to the Future Domestication of Seaweed Cultivated Species: Understanding Individual Needs and Physiological Processes for Large-Scale Production, The Importance of Mucilage in Dispersion and Efficiency of Fertilization of Male Gametes, The Application of Seaweeds in Environmental Biotechnology, Indonesian Sargassum Species Prospecting: Potential Applications of Bioactive Compounds, and much more.
Modern Approaches in Waste Bioremediation
The book highlights the importance of newly developed bioremediation technologies in industrial waste treatment to clean up the environment from pollution caused by human activities. It assesses the potential application of several existing bioremediation techniques and introduces new emerging and application-based technologies. This technology includes several techniques such as bio-stimulation, bio-generation, bioaccumulation, biosorption, physical correction and rhyming-emission. This book describes the limitations and challenges associated with some generally accepted bioremediation strategies and evaluate the possible applications of these corrective strategies to eliminate toxic pollutants from the environment through integrated Technologies in Industrial wastewater treatment.
Biostimulants in Agriculture II: Towards a Sustainable Future
Modern agriculture needs to review and broaden its practices and business models, by integrating opportunities coming from different adjacent sectors and value chains, including the bio-based industry, in a fully circular economy strategy. Searching for new tools and technologies to increase crop productivity under optimal and sub-optimal conditions and to improve resources use efficiency is crucial to ensure food security while preserving soil quality, microbial biodiversity, and providing business opportunities for farmers. Biostimulants based on microorganisms or organic substances obtained from renewable materials represent a sustainable, efficient technology or complement to synthetic c...
New Horizons for Industry 4.0 in Modern Business
This book discovers what it will take to reindustrialize the previous industrial powerhouses in order to offset the advantages of cheap labor suppliers dominating the industrial sector by exploring the current situation of the production, processing, and manufacturing industries. The Internet of Things (IoT), Big Data, Cyber-Physical Systems (CPS), and Cloud Computing, Cyber Security, Cobotics, Automation, AI, 3D Printing and Additive Manufacturing, SDN, Blockchain technologies are outlined in this unique and comprehensive book, which has true potential for professionals, researchers, policymakers, and book users. New Horizons for Industry 4.0 in Modern Business encompass trends in business ...
Biostimulants for sustainable crop production
The first comprehensive review of key advances in biostimulant research Covers key groups of biostimulants: humic substances, seaweed extracts, protein hydrolysates, silicon, plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AMF) Discusses key advances in research and practical applications of biostimulants in the field
Sustainable Global Resources Of Seaweeds Volume 1
Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fat...
Marine Algae Extracts, 2 Volume Set
Designed as the primary reference for the biotechnological use of macroalgae, this comprehensive handbook covers the entire value chain from the cultivation of algal biomass to harvesting and processing it, to product extraction and formulation. In addition to covering a wide range of product classes, from polysaccharides to terpenes and from enyzmes to biofuels, it systematically discusses current and future applications of algae-derived products in pharmacology, medicine, cosmetics, food and agriculture. In doing so, it brings together the expertise of marine researchers, biotechnologists and process engineers for a one-stop resource on the biotechnology of marine macroalgae.
Recent Advances in Manufacturing Processes and Systems
This book presents select proceedings of 2nd International Conference on Recent Advances in Manufacturing (RAM 2021). The book provides insights into the current research trends and development in manufacturing processes. The topics covered include conventional and nonconventional manufacturing processes, micro and nano manufacturing processes, chemical and biochemical manufacturing, additive manufacturing, smart manufacturing, and sustainable and energy-efficient manufacturing. The contributions presented here are intended to stimulate new research directions in the manufacturing domain. This book will be useful for the beginners, researchers and professionals working in the area of industrial and production engineering and allied fields.
