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Soils and Food Security
As an ecosystem service, soil also serves to capture nutrients and sequester carbon, and these issues are discussed in the context of adding value to soil protection. The influence of modern agricultural techniques in enhancing soil productivity is also discussed. Throughout the book case studies support the discussion.
Agroforestry
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An Introduction to Agroforestry
This college-level textbook summarizes the state of current knowledge in the rapidly expanding field of agroforestry. The book, organized into 25 chapters in six sections, reviews the developments in agroforestry during the past 15 years and describes the accomplishments in the application of biophysical (plant and soil related) and socioeconomic sciences to agroforestry. Although the major focus of the book is on the tropics, where the practice and potential of agroforestry are particularly promising, the developments in temperate zone agroforestry are also discussed. This text is recommended for students, teachers, and researchers in agroforestry, farming systems, and tropical land use.
Recarbonizing global soils – A technical manual of recommended management practices
During the last decades, soil organic carbon (SOC) attracted the attention of a much wider array of specialists beyond agriculture and soil science, as it was proven to be one of the most crucial components of the earth’s climate system, which has a great potential to be managed by humans. Soils as a carbon pool are one of the key factors in several Sustainable Development Goals, in particular Goal 15, “Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification and halt and reverse land degradation and halt biodiversity loss” with the SOC stock being explicitly cited in Indicator 15.3.1. This technical manual is the first ...
Soil Degradation, Conservation and Remediation
In view of the grave consequences of soil degradation on ecosystem functions, food security, biodiversity and human health, this book covers the extent, causes, processes and impacts of global soil degradation, and processes for improvement of degraded soils. Soil conservation measures, including soil amendments, decompaction, mulching, cover cropping, crop rotation, green manuring, contour farming, strip cropping, alley cropping, surface roughening, windbreaks, terracing, sloping agricultural land technology (SALT), dune stabilization, etc., are discussed. Particular emphasis is given to soil pollution and the methods of physical, chemical and biological remediation of polluted soils. This book will lead the reader from the basics to a comprehensive understanding of soil degradation, conservation and remediation.
Forests, Water and People in the Humid Tropics
Forests, Water and People in the Humid Tropics is a comprehensive review of the hydrological and physiological functioning of tropical rain forests, the environmental impacts of their disturbance and conversion to other land uses, and optimum strategies for managing them. The book brings together leading specialists in such diverse fields as tropical anthropology and human geography, environmental economics, climatology and meteorology, hydrology, geomorphology, plant and aquatic ecology, forestry and conservation agronomy. The editors have supplemented the individual contributions with invaluable overviews of the main sections and provide key pointers for future research. Specialists will find authenticated detail in chapters written by experts on a whole range of people-water-land use issues, managers and practitioners will learn more about the implications of ongoing and planned forest conversion, while scientists and students will appreciate a unique review of the literature.
