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Wheat
This book deals with diverse topics in wheat research and production. It discusses advances in biotic and abiotic stress tolerance in wheat, especially under climate change conditions. The chapters present valuable information regarding wheat diseases, insect pests, and various environmental stresses.
Can J Microbiol
None
State of knowledge of soil biodiversity - Status, challenges and potentialities
There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
The HISOFE Dictionary of Midnight Politics
Building on Fossungu's earlier works, and essentially providing Africa with original, critical, and multi-level analyses of the trio of globalization, democracy, and national determination, this book theorizes that African states have to unite in order to have any impact in the global economy. Using the failure of the Cameroon Goodwill Association of Montreal (CGAM) as a case study, the book urges Africans to make hard choices and avoid politickerization and midnight politics in favour of fossungupalogy (that is, the science of straightforwardness, necessitating the fearless looking at truth straight in the eye). The questions of the book are many but do all boil down to whether or not Afric...
Microbes
From heat waves and wildfires to flooding and record droughts, the impacts of climate change are now obvious. While the primary cause is the rise in greenhouse gases mainly from the burning of fossil fuels such as coal and petroleum, the complete story behind greenhouse gases also involves microbes and what they are doing in natural ecosystems. Although microbes contribute to the problem by producing greenhouse gases, climate change would be even more severe if not for other microbes that consume greenhouse gases. Understanding and solving the biggest environmental problem facing us today depends on the smallest organisms, microbes.
Agronomy News
Sept.-Oct. issue includes list of theses and dissertations for U.S. and Canadian graduate degrees granted in crop science, soil science, and agronomic science during the previous academic year.
