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From Sunday Times and #1 New York Times bestselling author of Things We Never Got Over Fire Chief Lincoln Reed is known for his heroics in the fire department and in the bedroom. Life is a never-ending good time. Until flight trauma surgeon Mackenzie O'Neil lands right in the middle of an accident scene he's working, as well as in his back yard. Too bad she's immune to flirty first responders . . . After experiencing severe burnout, Mackenzie's temporary job as a small-town family physician is just what the doctor ordered. She'll learn to meditate. Sleep more. Take up gardening. But Linc and his tattoos are very persuasive. It's all naked fun and games until the shadows from Mack's past find their way into her present. Can Linc be her hero when she needs him the most? One thing is certain: Someone is going to get burned.
Si te acercas demasiado al fuego, te acabarás quemando Lincoln Reed, el jefe de bomberos, es un héroe en el pequeño pueblo de Benevolence, donde vive sin sobresaltos, hasta que conoce a la enigmática doctora Mack O'Neil en el rescate de un aparatoso accidente. Mack ha aceptado un trabajo temporal de seis meses en Benevolence para dar un giro a su vida. Descansar, dormir y meditar es lo que necesita para vivir sin estrés, aunque sus planes se van al traste cuando empieza una inocente aventura con su vecino, el atractivo y persuasivo jefe de bomberos. Sin embargo, las sombras del pasado de Mack no tardan en aparecer para ponerlo todo en riesgo. ¿Podrá Lincoln ser su héroe cuando más lo necesite? Autora número 1 en el New York Times Lucy Score es el gran fenómeno en BookTok
This expansive collection enriches the field of food studies with a feminist intersectional perspective, addressing the impacts that race, ethnicity, class, and nationality have on nutritional customs, habits, and perspectives. Throughout the text, international scholars explore three areas in feminist food studies: the socio-cultural, the corporeal, and the material. The textbook’s chapters intersect as they examine how food is linked to hegemony, identity, and tradition, while contributors offer diverse perspectives that stem from biology, museum studies, economics, popular culture, and history. This text’s engaging writing style and timely subject-matter encourage student discussions and forward-looking analyses on the advancement of food studies. With a unique multidisciplinary and global perspective, this vital resource is well-suited to undergraduate students of food studies, nutrition, gender studies, sociology, and anthropology.
From The Big Sleep to Babette's Feast, from Lawrence of Arabia to Drugstore Cowboy, The Movie Guide offers the inside word on 3,500 of the best motion pictures ever made. James Monaco is the president and founder of BASELINE, the world's leading supplier of information to the film and television industries. Among his previous books are The Encyclopedia of Film, American Film Now, and How to Read a Film.
This informative volume explores Eric Schlosser's Fast Food Nation through the lens of the food industry. Coverage includes: an examination of Schlosser's life as an investigative journalist; Schlosser's view of the food industry as demonstrated in his book; how investigative journalism can be viewed as literature; how Fast Food Nation has changed people's perspectives and actions; criticisms of Fast Food Nation and its message; and contemporary perspectives on the food industry with commentary on topics such as food regulations and movements.
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