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Endless Holocausts
An argument against the myth of "American exceptionalism" Endless Holocausts: Mass Death in the History of the United States Empire helps us to come to terms with what we have long suspected: the rise of the U.S. Empire has relied upon an almost unimaginable loss of life, from its inception during the European colonial period, to the present. And yet, in the face of a series of endless holocausts at home and abroad, the doctrine of American exceptionalism has plagued the globe for over a century. However much the ruling class insists on U.S. superiority, we find ourselves in the midst of a sea change. Perpetual wars, deteriorating economic conditions, the resurgence of white supremacy, and t...
History of the Natural and Organic Foods Movement (1942-2020)
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 66 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Who Killed Sir William?
In 1910, Sir William Meredith led a Royal Commission to investigate the injury, death, and permanent disability of workers. In response to his findings, Meredith helped introduce a new system of compensation for injured and disabled workers that emphasized their rights and well-being. But today, Sir William’s principles appear to be dead: injured and disabled workers often end up living in poverty and are viewed with stigma by those who should be providing them with service. What happened? How can we find out the experiences and needs of injured and disabled workers, and how can the necessary changes be put into action? To answer such questions, the Research Action Alliance on the Conseque...
Labor in State-Socialist Europe, 1945–1989
Labor regimes under communism in East-Central Europe were complex, shifting, and ambiguous. This collection of sixteen essays offers new conceptual and empirical ways to understand their history from the end of World War II to 1989, and to think about how their experiences relate to debates about labor history, both European and global. The authors reconsider the history of state socialism by re-examining the policies and problems of communist regimes and recovering the voices of the workers who built them. The contributors look at work and workers in Albania, Bulgaria, Czechoslovakia, the German Democratic Republic, Hungary, Poland, Romania, and Yugoslavia. They explore the often contentiou...
A Democracy That Works
A Democracy That Works argues that rather than corporate donations, Republican gerrymandering and media manipulation, the conservative ascendancy reflects the reconstruction of the rules that govern work that has disempowered workers. Using six historical case studies from the emergence of the New Deal, and its later overtaking by the conservative neoliberal agenda, to today's intersectional social justice movements, Stephen Amberg deploys situated institutional analysis to show how real actors created the rules that empowered liberal democracy for 50 years and then how Democrats and Republicans undermined democracy by changing those rules, thereby organizing working-class people out of Amer...
A Shameful Business
In a book that confronts the moral choices that U.S. corporations make every day in the treatment of their workers, James A. Gross issues a clarion call for the transformation of the American workplace based on genuine respect for human rights, rather than whatever the economic and regulatory landscape might allow. Gross questions the nation's underlying fabric of values as reflected in its laws and our assumptions about workers and the workplace.Arguing that our market philosophy is incompatible with core principles of human rights, he forces readers to realign the country's labor policies so that they conform with the highest international human rights standards. To make his case, Gross as...
History of Macrobiotics (1715-2017)
The world's most comprehensive, well documented. and well illustrated book on this subject. With extensive subject and geographical index. 345 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.
History of Soybeans and Soyfoods in Japan, and in Japanese Cookbooks and Restaurants outside Japan (701 CE to 2014)
The world's most comprehensive, well documented, and well illustrated book on this subject, with 445 photographs and illustrations. Plus an extensive index.
