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This text describes the little-known history of the earliest example of American overseas expansion. Guano was the 19th century's most important fertilizer and in 1856 Congress, believing that American farmers were being gouged on guano sales by foreign monopolists, authorized US citizens to claim and exploit unowned guano-rich islands around the world. The legacy of this decision is a strange group of American appurtenances, ranging from Haiti to the central Pacific and with a highly diverse subsequent history, from the notorious near-slavery of guano-miners on Navassa Island to the contemporary issue of the Johnston Atoll chemical weapon destruction plant.
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With this study the cattle guard joins the sod house, the windmill, and barbed wire as a symbol of range country on the American Great Plains. A U.S. folk innovation now in use throughout the world, the cattle guard functions as both a gate and a fence: it keeps livestock from crossing, but allows automobiles and people to cross freely. The author blends traditional history and folklore to trace the origins of the cattle guard and to describe how, in true folk fashion, the device in its simplest form—wooden poles or logs spaced in parallel fashion over a pit in the roadway—was reinvented and adapted throughout livestock country Hoy traces the origins of the cattle guard to flat stone sti...
Red meat--it's as American as apple pie. In a world where most hunger is alleviated with an occasional handful of grain, red meat's daily appearance on most American tables is a vivid symbol of national prosperity. The red-meat industry is also a powerful symbol. Undulating with the waves made by entrepreneurs and monopolies, shortages and gluts, scandal and government regulations, the industry mirrors the nation's turbulent economic history. Author Jimmy M. Skaggs traces the development of the red-meat industry from forest-foraging razorbacks in colonial days to genetic engineering of tender, disease-resistant beef cattle. Scholars and persons interested in livestock raising, agriculture, and America's marketplace will find Prime Cut to be an unflinching account of one of our nation's most volatile, most quintessentially American industries. With the extensive bibliography accompanying this work, the only modern comprehensive study of American livestock raising and meatpacking, readers will have access to countless details of the meat industry.
How cowboys and longhorns came to Texas -- How the cattle market boomed and busted -- How to organize the largest, longest cattle drive ever -- How Kansas survived the longhorn invasion -- How the trails died and the cowboy lived on
Pioneering study of the anglophone 'settler boom' in North America, Canada, South Africa, Australia, and New Zealand between the early 19th and early 20th centuries, looking at what made it the most successful of all such settler revolutions, and how this laid the basis of British and American power in the 19th and 20th centuries.
Oklahoma historian Angie Debo once observed that all the forces of United States history have come to bear in the development of the Sooner State. This collection of essays provides a series of snapshots reflecting both the singularity of the Oklahoma experience and the state’s connections to America’s broader history. Spanning the Civil War era and the present, this book develops historic themes as varied as the causes of Indian land dispossession, the Statehood Day wedding ceremony, the oil industry’s environmental impact, the Tulsa Race Riot, labor relations during the New Deal, the failure of the Equal Rights Amendment, the state’s unique Native artistic traditions, and its music...
The dime novel and dude ranch, the barbecue and rodeo, the suburban ranch house and the urban cowboy—all are a direct legacy of nineteenth-century cowboy life that still enlivens American popular culture. Yet at the same time, reports of environmental destruction or economic inefficiency have motivated calls for restricted livestock grazing on public lands or even for an end to ranching altogether. In Let the Cowboy Ride, Starrs offers a detailed and comprehensive look at one of America's most enduring institutions. Richly illustrated with more than 130 photographs and maps, the book combines the authentic detail of an insider's view (Starrs spent six years working cattle on the high desert Great Basin range) with a scholar's keen eye for objective analysis.
"From the start, farmers and consumers opposed the marketers' noxious shill. But more than a century of collusion among advertisers, editors, scientists, large-scale farmers, government agencies - and even Dr. Seuss - convinced most farmers to use deadly chemicals, hormones, antibiotics, and, more recently, genetically modified organisms." "Akin to seminal works on the topic like Upton Sinclair's The Jungle, Arthur Kallet and F. J. Schlink's 100,000,000 Guinea Pigs, and Rachel Carson's Silent Spring, The War on Bugs - richly illustrated with dozens of original advertisements and promotions - details both the chemical industry's relentless efforts and the recurring waves of resistance by generations of consumers, farmers, and activists against toxic food, a struggle that continues today but with deep roots in the long rise of industrial agriculture."--BOOK JACKET.
Rediscovering the British World is one part of an ongoing attempt to approach British Imperial history from a different viewpoint, placing the colonies of settlement at the centre. Editors Phillip Buckner and Douglas Francis have included nineteen essays from expert scholars in the field, which cover a broad range of cultural, social, and intellectual topics in British imperial history from the mid-nineteenth to the mid-twentieth century. The essays focus on the history of Britain and the Empire, with considerable emphasis on the self-governing dominions of Canada, South Africa, Australia, and New Zealand. They attempt to show the centrality of the Empire in the history of the nations create...