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The Ecology of Agroecosystems
Agroecology is the science of applying ecological concepts and principles to the design, development, and management of sustainable agricultural systems. The Ecology of Agroecosystems highlights a collection of alternative agricultural methodologies and philosophies and provides an interdisciplinary approach that bridges the sociopolitical and historical context of agriculture. It includes the technical issues in a serious and ecological fashion and captures the complex merging of ecology, agriculture, politics and economics in both a historical and contemporary context. Readers will learn not only about the ethical and moral elements related to producing food of questionable quality while possibly impairing the environment, but also about the soil chemistry involved.
Breakfast of Biodiversity
Focuses on international commerce as the greatest threat to the world's rain forests. Argues that no single industry or activity is to blame for deforestation, but that the ways in which consumers around the world spend and invest comprises a web of interests that lead to the depletion of natural resources and the destruction of habitats. Advocates consumer behavior meant to curtail the destruction.
Population Ecology
The essential introduction to population ecology—now expanded and fully updated Ecology is capturing the popular imagination like never before, with issues such as climate change, species extinctions, and habitat destruction becoming ever more prominent. At the same time, the science of ecology has advanced dramatically, growing in mathematical and theoretical sophistication. Here, two leading experts present the fundamental quantitative principles of ecology in an accessible yet rigorous way, introducing students to the most basic of all ecological subjects, the structure and dynamics of populations. John Vandermeer and Deborah Goldberg show that populations are more than simply collectio...
The Ecology of Intercropping
This study shows how classical ecological principles, especially those relating to competition and population ecology, can be applied to growing two or more crops together and how the approach can improve agricultural yields.
Tropical Agroecosystems
Tropical areas present ecological, cultural, and political problems that demand analysis that is distinct from general ecological analysis. The tropical environment is special in many ways, from the lack of a biological down season (winter), to generally poor soil conditions, to a reliance on traditional methods of agriculture in an undeveloped society. Presenting a broad range of approaches to agroecosystem analysis, this book addresses specific ecological issues associated with agricultural production, examines two case studies of agricultural transformation and its effect on biodiversity, and discusses key landscape relationships between agroecosystems, wildlife, and human disease.
Nature's Matrix
Landscapes are frequently seen as fragments of natural habitat surrounded by a 'sea' of agriculture. But recent ecological theory shows that the nature of these fragments is not nearly as important for conservation as is the nature of the matrix of agriculture that surrounds them. Local extinctions from conservation fragments are inevitable and must be balanced by migrations if massive extinction is to be avoided. High migration rates only occur in what the authors refer to as 'high quality' matrices, which are created by alternative agroecological techniques, as opposed to the industrial monocultural model of agriculture. The authors argue that the only way to promote such high quality matr...
Ecological Complexity and Agroecology
This text reflects the immense current growth in interest in agroecology and changing approaches to it. While it is acknowledged that the science of ecology should be the basis of agroecological planning, many analysts have out-of-date ideas about contemporary ecology. Ecology has come a long way since the old days of "the balance of nature" and other romantic notions of how ecological systems function. In this context, the new science of complexity has become extremely important in the modern science of ecology. The problem is that it tends to be too mathematical and technical and thus off-putting for the average student of agroecology, especially those new to the subject. Therefore this bo...
Resource Competition and Community Structure. (MPB-17), Volume 17
One of the central questions of ecology is why there are so many different kinds of plants and animals. Here David Tilman presents a theory of how organisms compete for resources and the way their competition promotes diversity. Developing Hutchinson's suggestion that the main cause of diversity is the feeding relations of species, this book builds a mechanistic, resource-based explanation of the structure and functioning of ecological communities. In a detailed analysis of the Park Grass Experiments at the Rothamsted Experimental Station in England, the author demonstrates that the dramatic results of these 120 years of experimentation are consistent with his theory, as are observations in ...
Population Ecology
The essential introduction to population ecology—now expanded and fully updated Ecology is capturing the popular imagination like never before, with issues such as climate change, species extinctions, and habitat destruction becoming ever more prominent. At the same time, the science of ecology has advanced dramatically, growing in mathematical and theoretical sophistication. Here, two leading experts present the fundamental quantitative principles of ecology in an accessible yet rigorous way, introducing students to the most basic of all ecological subjects, the structure and dynamics of populations. John Vandermeer and Deborah Goldberg show that populations are more than simply collectio...
Biodiversity and Human Health
The implications of biodiversity loss for the global environment have been widely discussed, but only recently has attention been paid to its direct and serious effects on human health. Biodiversity loss affects the spread of human diseases, causes a loss of medical models, diminishes the supplies of raw materials for drug discovery and biotechnology, and threatens food production and water quality. Biodiversity and Human Health brings together leading thinkers on the global environment and biomedicine to explore the human health consequences of the loss of biological diversity. Based on a two-day conference sponsored by the National Institutes of Health, the National Science Foundation, and...
