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Report of the Expert Consultation on the Proposed Sub-committee on Aquaculture of the Committee on Fisheries, Bangkok, Thailand, 28-29 February 2000
  • Language: en
  • Pages: 48

Report of the Expert Consultation on the Proposed Sub-committee on Aquaculture of the Committee on Fisheries, Bangkok, Thailand, 28-29 February 2000

This is the report of the Expert Consultation on the Proposed Sub-Committee on Aquaculture of the Committee on Fisheries, held at the request of the 23rd Session of COFI in the FAO Regional Office for Asia and the Pacific, Bangkok, Thailand, from 28 to 29 February 2000. The expert consultation confirmed that the growing importance of aquaculture, including culture-based fisheries, and its interactions justified a focused global intergovernmental mechanism to provide the opportunity for information exchange, discussion and consensus-building among the various parties interested in aquaculture development and to establish an efficient means of advising and guiding COFI and FAO. The consultation concluded that establishment of such a subcommittee would be in line with FAO Conference Resolution 13/97 and that the expenditure of funds for the subcommittee would be justified. They identified the major issues and six key priority areas that need to be addresse, emphasizing that the role of aquaculture for enhancing food security and economic development in FAO member countries was a primary priority.

The American Aberdeen-Angus Herd-book
  • Language: en
  • Pages: 700

The American Aberdeen-Angus Herd-book

  • Type: Book
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  • Published: 1955
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  • Publisher: Unknown

None

African Water Resource Database: Concepts and application case studies. Spatial analysis for inland aquatic resource management
  • Language: en
  • Pages: 188

African Water Resource Database: Concepts and application case studies. Spatial analysis for inland aquatic resource management

The African Water Resource Database (AWRD) is a set of data and custom-designed tools, combined in a geographic information system (GIS) analytical framework, aimed at facilitating responsible inland aquatic resource management with a focus on inland fisheries and aquaculture. It thus provides a valuable instrument to promote food security. The AWRD data archive includes an extensive collection of datasets covering the African continent, including: surface waterbodies, watersheds, aquatic species, rivers, political boundaries, population density, soils, satellite imagery and many other physiographic and climatological data. This technical paper is the first of two publications about the AWRD, and it gives a general overview addressed both to administrators and managers, as well as for professionals in technical fields. The second part of this technical paper is available separately (ISBN 9789251056479).

Changing the Face of the Waters
  • Language: en
  • Pages: 210

Changing the Face of the Waters

Aquaculture the farming of fish and aquatic plants has become the world's fastest-growing food production sector, even as the amount of wild fish caught in our seas and freshwaters declines. From fish foods and pharmaceuticals to management of entire aquatic ecosystems, acquaculture is truly changing the face of the waters. Increased growth, however, brings increased risk, and aquaculture now lies at a crossroads. One direction points toward the giant strides in productivity, industry concentration, and product diversification. Another direction points toward the dangers of environmental degradation and the marginalization of small fish farmers. Yet another direction invites aquaculture to c...

Report of the Workshop on Participatory Approaches in Aquaculture
  • Language: en
  • Pages: 52

Report of the Workshop on Participatory Approaches in Aquaculture

The use of participatory approaches was analysed in eight aquaculture case studies from different countries in Asia and one from Africa. The main conclusion was that there are no "absolutes" in manifested in the development process. Participatory approaches proved to be particularly helpful in improving understanding of the role of aquaculture in rural livelihoods and in understanding the attitudes and perceptions of the people involved.

The Playing Grounds of College Football
  • Language: en
  • Pages: 473

The Playing Grounds of College Football

  • Type: Book
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  • Published: 2018-11-16
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  • Publisher: McFarland

College football teams today play for tens of thousands of fans in palatial stadiums that rival those of pro teams. But most started out in humbler venues, from baseball parks to fairgrounds to cow pastures. This comprehensive guide traces the long and diverse history of playing grounds for more than 1000 varsity football schools, including bowl-eligible teams, as well as those in other divisions (FCS, D2, D3, NAIA).

African Water Resource Database: Technical manual and workbook. Technical manual
  • Language: en
  • Pages: 332

African Water Resource Database: Technical manual and workbook. Technical manual

The African Water Resource Database (AWRD) is a set of data and custom-designed tools, combined in a geographic information system (GIS) analytical framework, aimed at facilitating responsible inland aquatic resource management with a focus on inland fisheries and aquaculture. It thus provides a valuable instrument to promote food security. The AWRD data archive includes an extensive collection of datasets covering the African continent, including: surface waterbodies, watersheds, aquatic species, rivers, political boundaries, population density, soils, satellite imagery and many other physiographic and climatological data. This technical paper is the second of two publications about the AWRD, and it includes a technical manual for spatial analysts and a workbook for university students and teachers. The first part of this technical paper is available separately (ISBN 9789251057407).

Beyond the Kitchen Table
  • Language: en
  • Pages: 324

Beyond the Kitchen Table

Over the last decade, there has been an increasing amount of scholarship focused on race and food inequity. Much of this research is focused on the United States and its densely populated urban centers. Looking deeply into Black women’s roles—economically, environmentally, and socially—in food and agriculture systems in the Caribbean, Africa, and the United States, the contributors address the ways Black women, both now and in the past, have used food as a part of community building and sustenance. They also examine matrilineal food-based education; the importance of Black women’s social, cultural, and familial networks in addressing nutrition and food insecurity; the ways gender int...