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A thematic overview of the work of British architect John Pawson, known for his pure and harmonious interiors.
Globally acclaimed miminalist architect, John Pawson, celebrates colors through 320 inspiring photographs. "Pawson is a lot more than just an architect; he's also handy with a camera and has a good eye for what makes a nice picture." —Monocle Globally acclaimed architectural designer John Pawson takes you on a multi-colored journey across the world through a carefully curated sequence of 320 images, a celebration of color from one of the most unexpected sources. His architecture might be known for its limited color palette – primarily white – but his photographs tell another story. Pawson is always taking photographs of patterns, details, textures, and spatial arrangements that often inform his work, which includes the new Design Museum in London and Calvin Klein retail stores.
John Pawson's career as an architect and designer spans a variety of sizes and programs: from bowls to bridges, and monasteries to Calvin Klein stores. In addition to his acclaimed design work, he is the author of Phaidon's successful Minimum, a book that paired images and captions to illustrate the notion of simplicity in a beautiful and inspirational manner. Visual Inventory presents some of the images from Pawson's personal collection of over 200,000 digital snapshots. The book opens with an essay explaining the importance of photography as a tool for Pawson's work, and the images are set one per page with illuminating captions. Covering a huge range of subjects, the photographs form a re...
A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine
A thematic overview of the work the minimalist architect and designer.
The highly sought-after bible of the Minimalist aesthetic.
Living and Eating is above all a cookery book, packed with 'luscious recipes' (Marie Claire), with food that has been selected to be simple and delicious. The intention is to narrow the gap between how we eat on a daily basis and how we entertain, recognizing that the most relaxed form of entertaining is simply about inviting people to join you at your table. The collection of recipes is designed to cater for all seasons and occasions, and gives attention to making the best ever version of everyone's favourites: there are recipes for roast chicken, the definitive tomato salad, tagliatelle a la carbonara, apple tart and summer pudding. The book goes beyond the food itself to look at the whole context in which we enjoy it - the plates and glasses we eat and drink from, the equipment we use to prepare the food and the kitchen in which we cook. Exquisitely designed and produced, and illustrated with stunning food photography and photographs of John Pawson's London house, Living and Eating is an unparalleled, much praised guide to a simple yet utterly seductive way of cooking, eating and living.
A powerful new monograph showcasing the defining elements and architectural anatomy at the very heart of Pawson's work This monograph, the latest volume in Phaidon's documentation of John Pawson's stellar career, hones in on the essential details that mark his distinctive architectural and aesthetic style. It groups a selection of his recent works into domestic projects, including his own house in rural England; extended sacred spaces; and repurposed structures, such as London's Design Museum. Throughout its pages, this book explores Pawson's unique approach to proportion and light and his precise language of windows, doors, and walls.
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