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Current Catalog
  • Language: en
  • Pages: 1060

Current Catalog

  • Type: Book
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  • Published: Unknown
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  • Publisher: Unknown

First multi-year cumulation covers six years: 1965-70.

Wake Up and Change Your Ways
  • Language: en
  • Pages: 316

Wake Up and Change Your Ways

  • Type: Book
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  • Published: 2022-11-21
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  • Publisher: EBL Books

At breakfast in the morning, without thinking, we might pop a piece of bread, a donut or a pastry in our mouths, while catching up on the news on TV or social media. That ́s just how it is! But from that first moment in the kitchen, we should be asking ourselves, “What am I putting into my body?”; and later in the bath or shower, we should wonder “What am I putting on my skin?” The moment you ask these questions, you become aware. The questions raise more questions, and we find that one by one, the answers trigger events that will lead to a true awakening! After ten years of research, I want to share some revelations that could change your life - and perhaps the course of humanity - for the better.

Biotechnology, 1982 Update
  • Language: en
  • Pages: 308

Biotechnology, 1982 Update

  • Type: Book
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  • Published: 1983
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  • Publisher: Unknown

None

Instrumental Analysis of Foods
  • Language: en
  • Pages: 570

Instrumental Analysis of Foods

  • Type: Book
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  • Published: 1983
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  • Publisher: Unknown

Abstract: Part of the proceedings of a 1983 conference held in Greece on recent developments in the instrumental analysis of foods and beverages is presented in 26 papers by researchers in 12 countries (Volume 2, addresses recent prgress in the instrumental analysis of beverages). The overall conference coordinated recent findings of over 100 scientists and food technologists from over 20 countries. Analytical techniques addressed included gas and liquid chromatography, mass spectrometry, infrared, computer, physical methods, and other techniques. Discussions addressed the characterization and measurement of food flavors and aromas, and of food components. General overview papers on a wide variety of topics (e.g., food composition, food safety, food package materials, and food quality) are also included. (wz).

Homogenized Milk & Atherosclerosis
  • Language: en
  • Pages: 181

Homogenized Milk & Atherosclerosis

  • Type: Book
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  • Published: 2012-07-04
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  • Publisher: Booktango

None

National Library of Medicine Current Catalog
  • Language: en
  • Pages: 1068

National Library of Medicine Current Catalog

  • Type: Book
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  • Published: 1988
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  • Publisher: Unknown

None

Advanced Textiles for Wound Care
  • Language: en
  • Pages: 358

Advanced Textiles for Wound Care

  • Type: Book
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  • Published: 2009-04-30
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  • Publisher: Elsevier

An important and growing area of the textile industry is the medical sector. The extent of this growth is due to constant improvements in both textile technology and medical procedures. This collection provides a detailed review of how textiles are incorporated into wound care applications, explaining the importance and suitability of using textiles on different wound types.Part one of the book provides an overview of the use of textiles in particular aspects of wound care, providing details of wound management and the importance of laboratory testing in relation to wound care. Further chapters cover minor wounds, moist wound management and bioactive dressings to promote healing. Given their...

Biotechnology, a Publication
  • Language: en
  • Pages: 264

Biotechnology, a Publication

  • Type: Book
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  • Published: 1982
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  • Publisher: Unknown

None