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Mountain Environments: Changes and Impacts
  • Language: en
  • Pages: 479

Mountain Environments: Changes and Impacts

None

Nature and Identity in Cross-Cultural Perspective
  • Language: en
  • Pages: 380

Nature and Identity in Cross-Cultural Perspective

Nature and Identity in Cross-Cultural Perspective presents 20 essays which explore diverse cultural interpretations of the earth's surface. Contrasted with each other and with the potentially cosmopolitan culture of science, these detailed studies of ways in which different cultures conceptualise nature appear in the context of global environmental change. Understanding across cultural lines has never been more important. This book shows how individual cultures see their own histories as offering protection for nature, while often viewing others as lacking such ethical restraints. Through such writing a discourse of understanding and common action becomes possible. The authors come from the ...

Landscape and Sustainable Development
  • Language: en
  • Pages: 310

Landscape and Sustainable Development

  • Type: Book
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  • Published: 2016-03-09
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  • Publisher: Routledge

Previously published in French by Éditions Quae, this volume presents findings of a major research programme into landscape and sustainable development. While led by French scholars, the research team and geographical scope of the project was international, collaborative and comparative. Using case studies from across Europe, the interdisciplinary team of contributors discuss the relationship between landscape as defined by the European Landscape Convention and the concept of sustainable development. This English edition has a new introduction written by Yves Luginbühl and Peter Howard. The book is then divided into three sections: Biophysical Realities and Landscape Practice; Landscape Resources-Inheritance and Renewal; Governance and Participation. Some of the topics covered, such as wind-farm landscapes, will be familiar to English language readers, but others, such as footpath economics, non-woodland trees, inter-generational equity, and the insistence on the necessary developments in governance less so.

Stories in the Time of Cholera
  • Language: en
  • Pages: 456

Stories in the Time of Cholera

Cholera, although it can kill an adult through dehydration in half a day, is easily treated. Yet in 1992-93, some five hundred people died from cholera in the Orinoco Delta of eastern Venezuela. In some communities, a third of the adults died in a single night, as anthropologist Charles Briggs and Clara Mantini-Briggs, a Venezuelan public health physician, reveal in their frontline report. Why, they ask in this moving and thought-provoking account, did so many die near the end of the twentieth century from a bacterial infection associated with the premodern past? It was evident that the number of deaths resulted not only from inadequacies in medical services but also from the failure of publ...

Identity and Territorial Character
  • Language: en
  • Pages: 184

Identity and Territorial Character

In economic crisis times it seems territory «does not matter»... less than never. This argument neglects, consciously or not, the possibility of new innovative ways that precisely contribute to promoting, again, development; this time supported on cooperation and territorial intelligence for both cohesion and better quality of life from local to supra-national (EU) levels. A renewed understanding of local (territorial) development is presented in this book; a new model of competitiveness based on specific resources instead common or banal ones. The goal of this volume is re-inventing territories and exploring possibilities of vectors such identity, culture and new territorial government/governance practices.

Landscape, from Knowledge to Action
  • Language: en
  • Pages: 314

Landscape, from Knowledge to Action

None

Lens, Laboratory, Landscape
  • Language: en
  • Pages: 256

Lens, Laboratory, Landscape

Lens, Laboratory, Landscape focuses on competing views about the power of vision in Spain between the 1830s and the 1950s. The photographic lens, laboratory microscope, "retinal vision" of philosopher José Ortega y Gasset, and the topographical studies of Manuel de Terán are woven together in and around a European cultural milieu that gave observation primacy. For once, Spain—now bereft of its empire—was not on the outside of such debates. Whether in the laboratory, family home, darkroom, art gallery, or on the road, in Cuba or Zaragoza, Madrid or Massachusetts, Spanish artists and scientists were engaged with the social and economic power of observation at a time when the speed of modern life made observing a challenge. Claudia Schaefer brings the technologies of the eye—photograph, microscope, lens, tools for land surveying—to light as markers on the nation's touted path to modernity.

Reclaiming al-Andalus
  • Language: en
  • Pages: 246

Reclaiming al-Andalus

Reclaiming al-Andalus focuses on the construction of the scholarly discipline of Orientalist studies in Spain. Special attention is paid to the impact that the elaboration of a series of historical interpretations of the legacy left by Muslim and Jewish culture in Spain had over the writing of national history in the period of the Bourbon Restoration. A historiographical account of Spains Orientalism tackles the problematized issues that both Arabist and Hebraist scholars sought to address. Orientalist scholarship thereby became inextricably linked to different interpretations of the historical shaping of Spanish national identity. Political circumstances of the day impacted on the approach ...

Food Matters
  • Language: en
  • Pages: 335

Food Matters

In the second sentence of Don Quixote, Cervantes describes the diet of the protagonist, Alonso Quijano: “A stew made of more beef than mutton, cold salad on most nights, abstinence eggs on Saturdays, lentils on Fridays, and an additional squab on Sundays.” Through an inventive and original engagement with this text, Carolyn A. Nadeau explores the shifts in Spain’s cultural and gastronomic history. Using cooking manuals, novels, poems, dietary treatises, and other texts, she brings to light the figurative significance of foodstuffs and culinary practices in early modern Spain. Drawing on the work of Pierre Bourdieu and Stephen Mennell, Food Matters reveals patterns of interdependence as observed, for example, in how Muslim and Jewish aversion to pork fired Spain’s passion for ham, what happened when New World foodstuffs entered into Old World kitchens, and how food and sexual urges that so often came together, regardless of class, ethnicity, or gender, construct moments of communal celebration. This mouth-watering tour of the discourses of food in early modern Spain is complemented by an appendix that features forty-seven recipes drawn from contemporary sources.

The Development of Modern Spain
  • Language: en
  • Pages: 552

The Development of Modern Spain

This reinterpretation of the history of modern Spain from the Enlightenment to the threshold of the twenty-first century explains the surprising changes that took Spain from a backward and impoverished nation, with decades of stagnation, civil disorder, and military rule, to one of the ten most developed economies in the world. The culmination of twenty years' work by the dean of economic history in Spain, founder of the Revista de Historia Económica and recipient of the Premio Rey Juan Carlos, Spain's highest honor for an academic, the book is rigorously analytical and quantitative, but eminently accessible. It reveals views and approaches little explored until now, showing how the main stages of Spanish political history have been largely determined by economic developments and by a seldom mentioned factor: human capital formation. It is comparative throughout, and concludes by applying the lessons of Spanish history to the plight of today's developing nations.