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A family's recently discovered correspondence provides the inspiration for this fascinating and deeply moving account of Jewish family life before, during and after the Holocaust. Rebecca Boehling and Uta Larkey reveal how the Kaufmann-Steinberg family was pulled apart under the Nazi regime and dispersed over three continents. The family's unique eight-way correspondence across two generations brings into sharp focus the dilemma of Jews in Nazi Germany facing the painful decisions of when, if and to where they should emigrate. The authors capture the family members' fluctuating emotions of hope, optimism, resignation and despair as well as the day-to-day concerns, experiences and dynamics of family life despite increasing persecution and impending deportation. Headed by two sisters who were among the first female business owners in Essen, the family was far from conventional and their story contributes new dimensions to our understanding of Jewish life in Germany and in exile during these dark years.
"A collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making."--back cover.
A smarter framework for designing more effective workplace wellness programs Workplace Wellness That Works provides a fresh perspective on how to promote employee well-being in the workplace. In addressing the interconnectivity between wellness and organizational culture, this book shows you how to integrate wellness into your existing employee development strategy in more creative, humane, and effective ways. Based on the latest research and backed by real-world examples and case studies, this guide provides employers with the tools they need to start making a difference in their employees' health and happiness, and promoting an overall culture of well-being throughout the organization. You...
This is Volume 1 of the Book. Other volumes can be found at Amazon Search using the ISBN 9781458768322. Fondue pot, chafing dish, punch bowl, sauceboat, chili pot, soup tureen and much more! The slow cooker is simply a musthave entertaining assistant. With these fabulous 300plus recipes, you can offer your guests the kind of relaxed, welcoming, confident hospitality that comes from being able to prepare fresh, delicious food ahead of time. For casual entertaining: Slow Cooker Cassoulet, Gringo Chili for a Crowd, Devilishly Good Beef Short Ribs, Chicken Mole Enchilada Casserole For holiday entertaining: SlowSteamed Artichokes; Candied Yams with Apples and Cranberries; Prosciutto, Parmesan, and Pine Nut Stuffing; OldFashioned Turkey Breast with Pan Gravy With cocktails: Champagne Fondue, MapleGlazed Pecans, Plum Sauce Chicken Wings, Eggplant Caponata, SlowPoached Pears with Warm Chocolate Sauce Praise for Not Your Mother's Slow Cooker CookbookThese capable cooks wrest slow cooking from the back cupboard of uncertainty ... with a wide range of sound recipes and advice for every meal San Francisco Chronicle
The colourful, revealing and laugh-out-loud biography of American symphony orchestra conductor Rico Saccani, former Music Director of the Budapest Philharmoniic Orchestra and conductor of many other international symphony orchestras and opera houses. In this highly entertaining memoir, Saccani takes us on a journey from his humble roots as a concert pianist touring the provincial towns of the USA to the glittering stages of international opera houses and concert halls around the world where he worked alongside stars such as Pavarotti, Leonard Bernstein and Herbert Von Karajan. He tells us what life is like at the helm of a major symphony orchestra and reveals what really goes on behind the scenes...
First published in 2000. Routledge is an imprint of Taylor & Francis, an informa company.
Job-related spatial mobility is a subject of great importance in Europe. But how mobile are the Europeans? What are the consequences of professional mobility for quality of life, family life and social relationships? For the first time these questions are analysed on the basis of the findings of a large-scale European survey.The contributions in Volume 1 are directed at the diversity and the extent of mobility in six European countries (Germany, Spain, France, Poland, Switzerland, Belgium).
This book focuses on American opera singers and what their recordings say about their artistry. It is not a book about all American opera singers, since many who had important careers on stage, made few, if any, recordings. And many of those who did make recordings, did so prior to the introduction of electrical recording in 1925 (and the resulting advances in the reproduction of the human voice). Opera enthusiasts can only imagine the sound of Farinelli's voice or read what his contemporaries have written about it, but with almost any famous or near-famous singer of recent years, enthusiasts do not have to imagine. Their voices are available through the technology of sound recording. There are 53 entries, one each for 52 singers and a composite entry for a group of Hollywood vocalists. Each entry contains biographical information and is followed by a discography of operatic recordings to be used in conjunction with the critical commentaries. The entries are in alphabetical order by the singer's last name and provide critical analyses of key recordings and of the artists' gifts and limitations.
Do you long for a time when life was simpler? When everyone knew your name? Do you reminisce about family traditions, growing up in the 50’s and 60’s? Do you remember your teen years and that first kiss? Does your mouth start to water and your heart start to swell as you think back to family holiday meals presided over by mom or grandma? Well then, you can now take that trip down memory lane and re-create those luscious foods in the pages of “The Ramblings of an Old Man” by well-known personal chef and culinary instructor, Chef Cal Kraft and his constant feline companion, Miss Kitty. It all began in 2006. The author realized that he had spent over half his life living in the suburban...