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Fermented Beverage Production
Fermented Beverage Production, Second Edition is an essential resource for any company producing or selling fermented alcoholic beverages. In addition it would be of value to anyone who needs a contemporary introduction to the science and technology of alcoholic beverages. This authoritative volume provides an up-to-date, practical overview of fermented beverage production, focusing on concepts and processes pertinent to all fermented alcoholic beverages, as well as those specific to a variety of individual beverages. The second edition features three new chapters on sparkling wines, rums, and Latin American beverages such as tequila, as well as thorough updating of information on new technologies and current scientific references.
Kindred
From the New York Times bestselling author of Parable of the Sower and MacArthur “Genius” Grant, Nebula, and Hugo award winner The visionary time-travel classic whose Black female hero is pulled through time to face the horrors of American slavery and explores the impacts of racism, sexism, and white supremacy then and now. “I lost an arm on my last trip home. My left arm.” Dana’s torment begins when she suddenly vanishes on her 26th birthday from California, 1976, and is dragged through time to antebellum Maryland to rescue a boy named Rufus, heir to a slaveowner’s plantation. She soon realizes the purpose of her summons to the past: protect Rufus to ensure his assault of her Bl...
California Mennonites
How did California Mennonites confront the challenges and promises of modernity? Books about Mennonites have centered primarily on the East Coast and the Midwest, where the majority of Mennonite communities in the United States are located. But these narratives neglect the unique history of the multitude of Mennonites living on the West Coast. In California Mennonites, Brian Froese relies on archival church records to examine the Mennonite experience in the Golden State, from the nineteenth-century migrants who came in search of sunshine and fertile soil to the traditionally agrarian community that struggled with issues of urbanization, race, gender, education, and labor in the twentieth cen...
Mennonites in the Russian Empire and the Soviet Union
Mennonites in the Russian Empire and the Soviet Union is the first history of Mennonite life from its origins in the Dutch Reformation of the sixteenth century, through migration to Poland and Prussia, and on to more than two centuries of settlement in the Russian Empire and the Soviet Union. Leonard G. Friesen sheds light on religious, economic, social, and political changes within Mennonite communities as they confronted the many faces of modernity. He shows how the Mennonite minority remained engaged with the wider empire that surrounded them, and how they reconstructed and reconfigured their identity after the Bolsheviks seized power and formed a Soviet regime committed to atheism. Integrating Mennonite history into developments in the Russian Empire and the USSR, Friesen provides a history of an ethno-religious people that illuminates the larger canvas of Imperial Russian, Ukrainian, and Soviet history.
Trace elements in animal production systems
"This book deals with trace elements, such as cobalt, copper, iron, manganese, selenium and zinc which are essential to modern animal nutrition, but are increasingly detrimental to soil and water quality in today's globalized production. The goal in finding a sustainable balance between trace element use in animal nutrition and its impact on the environment is addressed by focussing on the following questions: - What is the trace element flow on farm, regional or national scale and which tools are available to influence the flow? - What are today's and future soil and water quality in regards to trace minerals? - What are the trace mineral loading limits in soil and water from a health and l...
