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Please note that to be considered for this collection, the first author or at least one corresponding author should be a researcher who identifies as a woman. After the well-received 2022 collection, Frontiers in Microbiology is proud to host this Research Topic celebrating women’s work and achievements in the field of Antimicrobials, Resistance and Chemotherapy. Alongside International Women’s Day and Women’s History Month 2023, we will collectively embrace equity in the microbiology community. There is continued gender disparity within core STEM subjects. According to UNESCO Institute for Statistics, just 33% of the world's researchers are women. While the number of women attending university is growing, they still represent the minority of doctoral students and researchers. Women remain under-represented in the highest level of academia, holding just 26% of full professorships. This is even more skewed in industry with just 3% of STEM industry CEOs being women. As highlighted by UNESCO, science and gender equality are essential to ensure sustainable development.
Vols. 28-30 accompanied by separately published parts with title: Indices and necrology.
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This is an entertaining look at how historical events didn't always unfold as we think they did. The book takes the reader on a journey, century-by-century, showing how the truth we take for granted is a far cry from the facts.
This book opens with an essay on the historical perspective of the study of plasmids, reviewing important events and discoveries that have propelled the field forward. The remaining chapters are divided into six sections, detailing basic biological processes such as replication and inheritance functions, specific plasmid systems, plasmid evolution, and use of plasmids as genetic tools. Chapters include use of genomic approaches for the study of plasmid biology, and a review of plasmids from bacteria, archaea, and eukaryotes is presented. In-depth treatment is given to diversity of plasmid systems in the natural environment, and the development of plasmid use in the laboratory is also covered.
Foodborne illnesses continue to be a major public health concern. All members of a particular bacterial genera (e.g., Salmonella, Campylobacter) or species (e.g., Listeria monocytogenes, Cronobacter sakazakii) are often treated by public health and regulatory agencies as being equally pathogenic; however, this is not necessarily true and is an overly conservative approach to ensuring the safety of foods. Even within species, virulence factors vary to the point that some isolates may be highly virulent, whereas others may rarely, if ever, cause disease in humans. Hence, many food safety scientists have concluded that a more appropriate characterization of bacterial isolates for public health ...