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Food Redistribution in the Nordic Region
This report has a focus on waste prevention through redistribution of food to low-income people via charity organisations. Food redistribution can go via national food banks and via direct redistribution, often on a local level. Food banks redistributed about 1,5 mill meals in 2013, and local charity organisations probably 2–3 times more. The regulatory framework for food redistribution is described and discussed. The demand of and potential for redistribution is probably much higher than at present, and the reports points out strategies and measures for how food banks can contribute to secure and further develop. The report is part of the Nordic Prime Ministers’ overall green growth initiative: “The Nordic Region – leading in green growth” – read more in the web magazine “Green Growth the Nordic Way.”
Barriers for utilisation of biowaste
There is an increased focus on ensuring optimal use of the resources of the planet. However experience shows that legislation can hinder the use of the resources from waste. This report examines the unintended consequences that legislation, enforcement and other formal institutions can have on utilization of biowaste as a resource. The project consists of three main elements: 1) Desk research 2) Qualitative phone interviews with relevant actors in Norway, Sweden, Denmark and Finland. 3) Solution dialogues with authorities. The barriers to better utilisation of biowaste are diffuse, and the solutions complex. A mixture of changes in regulation, better cooperation and coordination between regulative bodies, and better guidance and information sharing between national- and municipal authorities and the business community would together reduce the barriers for utilisation of biowaste.
Food Waste, Food Insecurity, and the Globalization of Food Banks
Food banks—warehouses that collect and systematize surplus food—have expanded into one of the largest mechanisms to redistribute food waste. From their origins in North America in the 1960s, food banks provide food to communities in approximately one hundred countries on six continents. This book analyzes the development of food banks across the world and the limits of food charity as a means to reduce food insecurity and food waste. Based on fifteen years of in-depth fieldwork on four continents, Daniel Warshawsky illustrates how and why food banks proliferate across the globe even though their impacts may be limited. He suggests that we need to reformulate the role of food banks. The mission of food banks needs to be more realistic, as food surpluses cannot reduce food insecurity on a significant scale. Food banks need to regain their institutional independence from the state and corporations, and incorporate the knowledge and experiences of the food insecure in the daily operations of the food system. These collective changes can contribute to a future where food banks play a smaller but more targeted role in food systems.
The Charcoal Burner's Legacy
John Levorson Goplerud founded the Goplerud family. He lived in central Norway from 1724 to 1801 and he made charcoal for the early iron industry. Thus he and all his descendants are known as the "Charcoal Burner Family." He had 6 children who took the names: Goplerud, Aspholt, Lindelien, Lundo (Lundene), Landsen, and Stugaarden. Those are the 6 "branches" in this book. There have been more than 100,000 descendants of this family. Descendants came to Wisconsin, Minnesota, Iowa and Dakota in the mid-1800's. Over 10,500 are listed in this book, more than half distributed widely in the U.S.A. with large numbers also in Norway (especially Valdres, Ringerike, Hallingdal and Oslo). Includes ancestors to the 1400's (with conjecture to 65 B.C.) together with family and locality history.
Civic Engagement in Scandinavia
Since the 1990’s, a number of studies have documented a remarkable high and stable amount of popular engagement in civic organizations in Denmark, Norway and Sweden. Often these countries have been considered deviant cases against the proliferating decline of social capital studies. However, despite great international interest in the Scandinavian region, the volume argues that the civil societies and the civic engagement of these countries remain poorly understood. Most interest in the Scandinavian welfare models addresses the balance between state and market, but under communicates the role played by civil society and popular engagement in associations and voluntary organizations. The contributions offer a coherent portrait of stability and change in formal and informal forms of civic engagement over the past 25 years as well as offering contextualized knowledge of the history and institutional design in which Scandinavian civil societies are embedded.
Applied Mixed Model Analysis
Emphasizing interpretation of results, this hands-on guide explains why, when, and how to use mixed models with your data.
Guta Lag
None
Rudbeck
Denne bog er en opsamling af data om aner og efterkommere med familienavnet RUDBECK, der stammer fra gården af samme navn i Skovby, Vedsted sogn i Sønderjylland. Alle data er indtastet i slægtsforskningsprogrammet Family Tree Maker og bogen er en afskrift af den familieorden programmet indsætter de indtastede personer i. Indtastningen i programmet er sket på baggrund af den viden, som var kendt på tidspunktet. Datoer og steder er så vidt muligt tjekket via kirkebøger o.l. Bogen omhandler op til 18 generationer.
Manual of Clinical Microbiology
Manual of Clinical Microbiology Twelfth Edition Revised by a collaborative, international, interdisciplinary team of editors and authors, this edition includes the latest applications of genomics and proteomics and is filled with current findings regarding infectious agents, leading-edge diagnostic methods, laboratory practices, and safety guidelines. This edition also features three new chapters on accreditation, Mycobacterium tuberculosis complex, and human herpesvirus 8. This seminal reference of microbiology continues to set the standard for state-of-the-science laboratory practice as the most authoritative reference in the field of microbiology.
