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Fish is the principal source of protein for people in many parts of the world, particularly in developing countries. While most fish are caught from nature, aquaculture or fish farming is now making a significant contribution to total fish production. More intensive conditions of aquaculture often result in a higher incidence of fish diseases and disorders. As in the first edition, the focus of this second edition is on protozoan and metazoan parasites that cause disease in fish. Significant changes to this second edition include the addition of 3 new chapters and 4 of the original chapters have new authors.
Good fish health and welfare are essential components of sustainable aquaculture and in this regard, fish parasites constitute a major constraint to production. The aquaculture industries of areas affected by various disease outbreaks have suffered considerably from the impacts of marine and freshwater parasites. It is therefore fundamentally important to take steps to prevent parasite infection, as well as to properly identify, monitor and treat outbreaks when they occur. ParaFishControl, an EU-funded project involving industry, academic and government partners drawn from across Europe, whose work has led to this book, is dedicated to effectively understanding and controlling a diverse rang...
Focusing on pathobiology and protective strategies against protozoan and metazoan parasites of fish, this book reviews the latest research on important parasites: those that cause financial hardships to the aquaculture industry, have been introduced to new geographical regions through transportation of infected fish, are pathogenic to groups of finfish and detrimental to production, are highly adaptable and not host-specific with worldwide distributions, and that may serve as disease models for studies on other pathogens. It also highlights gaps in the knowledge to help direct future research.
It took a long time for humans to recognize the existence of a direct link between environmental pollution and health deterioration. In the 1990s, scientists demonstrated the existence of this link through epidemiological studies and new technical materials that can measure accumulation effects of small toxic quantities. Consequently, concerns about human health were accentuated, and the notion of environmental health has emerged. This book covers some practices for managing, controlling, and preventing environmental factors that may affect current and future generations' health. Topics relate to either the natural or the built environment and include air and water pollution, rainwater harvesting, climate change effects, marine pollution, and ecological indicators.
This volume summarizes current research into the physiology and molecular biology of host-parasite interactions. Brought together by leading international experts in the field, the first section outlines fundamental processes, followed by specific examples in the concluding section. Covering a wide range of organisms, Host-Parasite Interactions is essential reading for researchers in the field.
pt. 1. List of patentees.--pt. 2. Index to subjects of inventions.
Biological invasions by alien (non-native) species are widely recognized as a significant component of human-caused global environmental change and the second most important cause of biodiversity decline. Alien species threaten many European ecosystems and have serious environmental, economic and health impacts. The DAISIE (Delivering Alien Invasive Species Inventories for Europe) project has now brought together all available information on alien species in Europe (terrestrial, aquatic and marine) and from all taxa (fungi, plants, animals). Thus for the first time, an overview and assessment of biological invasions in the Pan-European region is finally possible. The Handbook of Alien Specie...
A complete and through necropsy is invaluable for diagnosting diseases in animals. In Necropsy - a Handbook and Atlas, all essential and necessary procedures for carrying out necropsies of horses, production animals, dogs and cats, laboratory animals, rabbits, mink, poultry and fish are described in separate chapters. Moreover chapters have also been dedicated to the necropsy of foetal membranes, the brain and the extensive examination of the heart. The authors of each chapter are all experienced diagnosticians, and Necropsy is used during practical courses for veterinary students in special pathology, poultry and fish diseases, and large animals at the University of Copenhagen Denmark. Due to the comprehensive description of the procedures and number of illustration, the book should also fulfil the requirements of a handbook and atlas for veterinary practitioners and researchers carrying out necropsies as a part of their work.