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"A tour for all of us "of a certain age" through the resources and skills to navigate the years between maturity and old age, told with warmth, humor, and more than 4,000 years of Jewish experience to the question of how to shape this new stage of life"--
Women have been rabbis for over forty years. No longer are women rabbis a unique phenomenon, rather they are part of the fabric of Jewish life. In this anthology, rabbis and scholars from across the Jewish world reflect back on the historic significance of women in the rabbinate and explore issues related to both the professional and personal lives of women rabbis. This collection examines the ways in which the reality of women in the rabbinate has impacted on all aspects of Jewish life, including congregational culture, liturgical development, life cycle ritual, the Jewish healing movement, spirituality, theology, and more. Published by CCAR Press, a division of the Central Conference of American Rabbis
An incisive, beautifully written first novel by a former supermodel that explores the glamorous and gritty world she inhabited Only a handful of women in the world have experienced what Paulina Porizkova has--being whisked away to model in Paris while still a teenager, reaching the pinnacle of the profession before her schoolmates had even graduated--and fewer still have the insight to capture it on paper. In her first novel, Paulina tells the story of Jirina. A tall, scrawny fifteen-year-old girl from Sweden, she's much more accustomed to taunts and disdain than admiration and affection, whether from her classmates or her own family. That all changes when her only friend, Hatty, asks to pra...
In The Skinnygirl Dish, four-time New York Times bestselling author Bethenny Frankel builds on the foundation of healthy living from her bestseller, Naturally Thin to share her passion for healthful, natural foods. In the New York Times bestseller The Skinnygirl Dish, Bethenny Frankel adds additional healthy eating advice to the foundation she created with her hugely popular book, Naturally Thin. In The Skinnygirl Dish she shows how to find your food voice, know when you are really hungry, and which filling and fiber-rich foods to reach for. The Skinnygirl Dish serves up three weeks of tasty meals, snacks, and drinks to break the cycle of yo-yo dieting. Drawing on her now famous rules like “Your Diet is a Bank Account” and “Taste Everything, Eat Nothing,” Bethenny caters to real lifestyles and shows how to maintain a healthy diet wherever you are: in a restaurant, on a plane, or with your family. With recipes and advice for holidays and special occasions and a guide to a healthful kitchen—all with Bethenny’s fun, informative personality—here’s another breakout hit from everyone’s favorite fixologist.
"Since the beginning of time, women have been sustainers of spiritual communities--now, they're strengthening them in leadership roles." -- inside cover.
Breakthrough age-defying secrets for women.
Why be Jewish? A fascinating dialogue across denominations of the High Holy Days and their message of Jewish purpose beyond mere survival. Almost forty contributors from three continents—men and women, scholars and poets, rabbis and theologians, representing all Jewish denominations and perspectives—examine the tension between Israel as a particular People called by God, and that very calling as intended for a universalist end, furthering God’s vision for all the world, not just for Jews alone. This balance of views arises naturally out of the prayers in the High Holy Day liturgy, coupled with insights from philosophy, literature, theology and ethics. This fifth volume in the Prayers of Awe series provides the relevant traditional prayers in the original Hebrew, alongside a new and annotated translation. It explores the question “Why be Jewish?” in a time when universalist commitment to our planet and its people has only grown in importance, even as particularist questions of Jewish continuity have become ever more urgent.
The Best of Everything after 50 provides top-dollar advice in an affordable format. When Barbara Grufferman turned fifty, she wanted to know how to be - and stay - a vibrant woman after the half-century mark. She went in search of a What to Expe...
Ready to turn the world upside down: the "Gang of four," feminist pioneers in Chicago -- Feminist sexual liberationists, rootless cosmopolitan Jews: the New York City movement -- Conscious radicals: the Jewish story of Boston's Bread and Roses -- Our bodies and our Jewish selves: the Boston Women's Health Book Collective -- We are well educated Jewishly ... and we are going to press you?: Jewish feminists challenge religious patriarchy -- Jewish women have their noses shortened?: Secular feminists fight assimilation -- For God's sake, comb your hair! You look like a Vilde chaye?: Jewish feminist lesbians explore the politics of identity -- Rise above the world's nasty squabbles: international dimensions of Jewish feminism
I was "the bride who knew nothing" . . . And now I love sharing the joy of kosher cooking with people like me: Busy parents who want to make real food for real families in a snap, and people who want to entertain without slaving in the kitchen, knowing their dishes will always elicit oohs and aahs. Our Sabbath and holiday meals are warm, fun, and flowing with food, family, and tons of guests. Do the math: two weekly Shabbos meals + 26 holiday banquets = 130 feasts per year, not to mention feeding my hungry family every other day of the week. That plus a full-time job should qualify me as some kind of expert in fast, fresh family dinners! Here in Joy of Kosher I share more than 100 of my abso...