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Feast Your Eyes on Food
Fall in love with food with Laura Gladwin’s Feast Your Eyes on Food, a family compendium that celebrates the variety and abundance of more than 1,000 delicious things to eat from all over the world, featuring illustrations by Zoe Barker. Learn how the Italians revolutionized flour and water as you pore over different pasta and noodle shapes. Discover how cheese is made, find out why onions make you cry, and marvel at nature’s ingenuity as you take a bite from 18 varieties of apples and pears. Split into digestible chapters, this visual guide explores the journey from farm to table, letting you taste your way around the world from the comfort of your home. “A visual treat for browsers, chefs, and foodies.” —Booklist “Aspiring foodies will slowly devour this beautifully illustrated, oversized compilation of food-related facts and insight.” —School Library Journal
Celebrate with Me!
Curated from the kitchen tables of people around the world, a joy-filled collection of recipes and crafts that celebrates festivals and special holidays throughout the year Celebrate at the tables of artists, designers, and chefs with this book that offers families the chance to share in a world of parties, festivals, and holidays. Each spread features a different holiday and offers a step-by-step recipe, a craft activity, a personal story, and different ways to observe the holiday. With contributions from chefs such as Erin Gleeson and Joanne Chang; artists and authors including Dow Phumiruk and Queenie Chan; and designers such as Marta Veludo and Juliet Sargeant, Celebrate with Me! brings together personal stories and parties from around the world in a unique and engaging way that is sure to delight children and their families.
Happy Hour
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The Illustrated Guide to Sushi & Sashimi
Never be timid to order at the sushi bar again! This beautifully illustrated guide to different types of sushi and sashimi will help you understand any sushi menu. Learn the origins, history and background of sushi and sashimi types. Throughout this book you'll learn the origins, history and background of sushi and sashimi types, including Nigiri, Makizushi, Maguro Sashimi and Sake Sashimi - to name a few. Also included are interesting facts and etiquette, such as the right way to hold chopsticks, whether (or not) you should mix your wasabi and soy and the correct word for pickled ginger.
Succeeding as a History Teacher
This must-have guide supports you on your journey teaching history, from trainee to head of department – and everything in-between. Find a wealth of practical advice and ideas for delivering effective history lessons, developing a coherent and diverse curriculum, building your subject knowledge and becoming a head of department. Succeeding as a History Teacher is packed full of real-life examples, invaluable advice and top tips for making every history lesson count. It advises on how history teachers can integrate research-informed practices, such as retrieval practice, direct instruction, modelling, metacognition, feedback, and reading and comprehension strategies, into the unique discipline of history. It also covers sequencing, assessment and feedback, and a model for a great history lesson, and is suitable for use at Key Stages 3, 4 and 5. The Succeeding As... series offers practical, no-nonsense guidance to help you excel in a specific role in a secondary school. Including everything you need to be successful in your teaching career, the books are ideal for those just starting out as well as more experienced practitioners looking to develop their skill sets.
Prosecco Cocktails
A collection of 40 delicious cocktail recipes featuring the hugely popular Italian sparkling wine that has taken social drinking by storm – Prosecco! A collection of 40 delicious cocktail recipes featuring the Italian sparkling wine that has taken social drinking by storm—Prosecco! Ah, Prosecco, how we love it! With its crisp, zesty bubbles and light, fruity flavor, Champagne’s perkier younger cousin is our favorite sparkling wine, hands-down. But what many of us don’t realize is that those easy-drinking qualities we love so much are exactly what makes it a fantastic base for cocktails, too. Prosecco’s sprightly bubbles combine brilliantly with all kinds of liqueurs and spirits, so...
Sparkling Cocktails
50 recipes for deliciously bubbly drinks to make and enjoy at home, from chic Champagne cocktails, to party-starting Prosecco-based punches. A glass of something sparkling is THE perfect way to mark any special occasion, whether it's raising a glass on a birthday, toasting a new job, or ringing in the New Year. Here you’ll find a collection of delicious drinks to try. Choose from classic Champagne cocktails including the Kir Royale and French 75 or popular Prosecco sippers the Bellini and Mimosa. Or if you are feeling more adventurous rustle up a newer confection such as a Prosecco Mojito or Ultra Violet. Whether you're looking for a standalone dinner party aperitif or to add some pep to your party punch bowl, armed with these easy-to-follow recipes and some elegant glassware you’ll soon be everyone’s favorite host, serving drinks as sparkling as your conversation!
Parisian Cocktails
Parisian Cocktails transports you to the intoxicating world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists. Parisian Cocktails transports you to the intoxicating world of the Parisian bar scene and shows you how to create the drinks that have inspired the creativity of numerous writers, thinkers and artists. Is there any better city to drink in than Paris? City of romance, of midnight strolls by the Seine, of cocktails à deux overlooking the bright lights of the Eiffel Tower, of afternoons whiled away with a book in a Left Bank café. Whether you're sipping a Mimosa over brunch on a terrace on the ...
Gin Genie
A book to delight the tastebuds and the party spirits, Gin Genie puts a spin on classic cocktails by bringing together the best music and drink for a perfect knees up. Enjoy a smooch with My Cherry Amour or Love Me Blender; discover some pop legends with a Margarita Ora and a Beatlesjuice; or rock the night away with a Highball to Hell, a Jumpin' Jack Daniels or a Bohemian Raspberry. Accompanied by playlists to complete the fun, and colorful illustrations by Timba Smits as a final flourish, this is an ideal book for party-season gifting.
