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Something has happened to food in America. It is no longer simply food-- filling, good-tasting, life-sustaining. Rather, it is "fat free" or "high in fiber" or "loaded with calories"-- it is an enemy that will steal life away, or a savior that will prolong it. In this provocative and entertaining look at the uniquely American obsession with food, Michelle Stacey chronicles the psychological and cultural forces that have transformed oat bran and broccoli into magical totems, and steak, butter, and eggs into killers. Stacey takes us on a revealing journey through the landscape of American food paranoia-- from supermarkets, to restaurant kitchens, to research labs-- and ultimately suggests a new answer to our fears, one that takes into account our ancient and abiding love for eating. Perceptive and original, "Consumed" will change the way you think about food.
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The pursuit of health and wellness has become a fundamental and familiar part of everyday life in America. We are surrounded by an enticing world of products, practices, and promotions assuring health and happiness—cereal boxes claim that their contents can reduce the risk of heart disease, bars of aromatherapy soap seek to wash away our stresses, newspapers celebrate the wonders of the latest superfoods and herbal remedies. No longer confined to the domain of Western medicine, suggestions for healthy living often turn to alternatives originating in distant times and places, in cultures very different from our own. Diets from ancient or remote groups are presented as cures for everything f...
Presents a guide to Florida's trees, including descriptions of nearly five hundred species, illustrations, and outlines that help to identify specific trees based on their physical characteristics.
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Many counties in Florida now require that new commercial landscapes contain a percentage of native plants. Native landscapes are easier to maintain, use less water and thrive without chemical pesticides and fertilizers. Native Florida Plants describes every type of regional flora—-from seaside foliage and wildflowers to grassy meadows, shrubs, vines, and aquatic gardens—-in 301 profiles and accompanying color photographs.
When Andrew Furman left the rolling hills of Pennsylvania behind for a new job in Florida, he feared the worst. While he’d heard much of the fabled “southern charm,” he wondered what could possibly be charming about fist-sized mosquitoes, oppressive humidity, and ever-lurking alligators. It wasn’t long before he began to notice that the real Florida right outside his office window was very different from the stereotypes portrayed in movies, television, and even state-promoted tourism advertisements. In Bitten, Furman shares his amazement at the beautiful and the bizarre of his adopted state. Over seventeen years, he and his family have shed their Yankee sensibilities and awakened to ...