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Mass Spectrometry and Nutrition Research
Mass spectrometry has developed into a platform for the assessment of health, sensory, quality and safety aspects of food. Current nutrition research focuses on unravelling the link between acute or chronic dietary and nutrient intake and the physiological effects at cellular, tissue and whole body level. The bioavailability and bioefficacy of food constituents and dose-effect correlations are key to understanding the impact of food on defined health outcomes. To generate this information, appropriate analytical tools are required to identify and quantify minute amounts of individual compounds in highly complex matrices (such as food or biological fluids) and to monitor molecular changes in ...
Biotechnology Annual Review
Biotechnology is a diverse, complex and rapidly evolving field. Students and experienced researchers alike face the challenges of staying on top of developments in their field of specialty and maintaining a broader overview of the field as a whole. Volumes containing competent reviews on a diverse range of topics in the field fulfill the dual role of broadening and updating biotechnologists' knowledge. The current volume is an excellent example of such a book. The topics covered range from classical issues in biotechnology - such as, recent advances in all-protein chromophore technology- to topics that are focused on coencapsulation of hepatocytes and bone marrow cell. The information presented in this book will therefore will be of great value to both experienced biotechnologists and biotechnologists in training. - Includes over 80 illustrations and photographs - Discusses the recent developments in biodegradable synthetic polymers - Offers a detailed discussion on emerging options in protein bioseparation
Obesity
This book comprehensively accounts the current understanding of genetic mechanisms of obesity by analyzing obesity phenotypes and genotypes and, gene polymorphisms and mutations, and current results from animal model research and genetic studies in human models. By presenting the impact of genetic factors in the development of obesity and key molec
Nutrition and Mental Health
An examination of the role nutrients play in mental health, this book reviews the scientific literature from many fields of science: health, psychology, nutrition, mental well-being, and the interface with chronic disease. The book provides a straightforward, readable report of broadly selected scientific research on how various nutrients affect mental health. It covers several types of mental health disorders and their links to nutrients, nutritional status, and nutritional supplements. This book provides mental health professionals with the information they need to evaluate nutritional issues.
The Oxford Critical and Cultural History of Modernist Magazines
A study of the role of 'little magazines' and their contribution to the making of artistic modernism and the avant-garde across Europe, this volume is a major scholarly achievement of immense value to those interested in material culture of the 20th century.
Mass Spectrometry and Nutrition Research
Mass spectrometry has developed into a platform for the assessment of health, sensory, quality and safety aspects of food. Current nutrition research focuses on unravelling the link between acute or chronic dietary and nutrient intake and the physiological effects at cellular, tissue and whole body level. The bioavailability and bioefficacy of food constituents and dose-effect correlations are key to understanding the impact of food on defined health outcomes. To generate this information, appropriate analytical tools are required to identify and quantify minute amounts of individual compounds in highly complex matrices (such as food or biological fluids) and to monitor molecular changes in ...
French Anti-Americanism (1930-1948)
French Anti-Americanism offers a historical exploration of the central role of anti-Americanism in French thought, and the often compromised position of France's intelligentsia during World War II. Dr. Seth D. Armus examines the cultural stability of French anti-Americanism and how it has survived colossal political shifts nearly unchanged.
The Biography of Alice B. Toklas
"It's fitting that Alice B. Toklas, 'wife' and literary impresario of Gertrude Stein, should be the subject of a biography . . . and this is a good one, sensitive and lively. . . . it's clear from this portrait that through her possessive affection she not only had a dominant influence on Stein's life but (for good or ill) on her highly idiosyncratic prose. With her acid tongue, shrewd judgment, vitality, and intense loyalty she was a fairly remarkable person in her-self."--Publishers Weekly. "Linda Simon writes beautifully of Alice's early years in California, of her Polish-Jewish family, of her growing alienation from her surroundings and gravitation toward artists, of her awareness of the...
