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The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops
Efforts to increase efficient nutrient use by crops are of growing importance as the global demand for food, fibre and fuel increases and competition for resources intensifies. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops provides both a timely summary of the latest advances in the field as well as anticipating directions for future research. The Molecular and Physiological Basis of Nutrient Use Efficiency in Crops bridges the gap between agronomic practice and molecular biology by linking underpinning molecular mechanisms to the physiological and agronomic aspects of crop yield. These chapters provide an understanding of molecular and physiological mechanisms th...
Improving Crop Resistance to Abiotic Stress
The latest update on improving crop resistance to abiotic stress using the advanced key methods of proteomics, genomics and metabolomics. The wellbalanced international mix of contributors from industry and academia cover work carried out on individual crop plants, while also including studies of model organisms that can then be applied to specific crop plants
Air Pollution and Plant Biotechnology
Air pollution is ubiquitous in industrialized societies, causing a host of environmental problems. It is thus essential to monitor and reduce pollution levels. A number of plant species already are being exploited as detectors (for phytomonitoring) and as scavengers (for phytoremediation) of air pollutants. With advances in biotechnology, it is now feasible to modify plants for a wider range of phytomonitoring and phytoremediation applications. Air Pollution and Plant Biotechnology presents recent results in this field, including plant responses during phytomonitoring, pollution-resistant plant species, imaging diagnosis of plant responses, and the use of novel transgenic plants, along with reviews of basic plant physiology and biochemistry where appropriate. Researchers and students working in plant biotechnology and the environmental sciences or considering new areas of investigation will find this volume a valuable reference.
Handbook of Plant Nutrition
The burgeoning demand on the world food supply, coupled with concern over the use of chemical fertilizers, has led to an accelerated interest in the practice of precision agriculture. This practice involves the careful control and monitoring of plant nutrition to maximize the rate of growth and yield of crops, as well as their nutritional value.
Sulphur in Plants
Sulphur (S) plays a pivotal role in various plant growth and development processes being a constituent of sulphur-containing amino acids, cysteine and methionine, and other metabolites viz., glutathione and phytochelatins, co-factor of enzymes which contribute to stress repair and amelioration of heavy metal toxicity. Besides, a number of S-containing components are biologically active and, thus, a source for use as medicinal value. The basic global issue before the agricultural scientist and world community is to evolve cultivars and develop methodologies for efficient use of inputs to enhance agricultural productivity. This is particularly true of the developing countries which are going t...
Sensors for Environmental Monitoring, Identification, and Assessment
In our world today, the pervasive threat of air, water, and soil contaminants has reached unprecedented levels, pushing ecosystems to the brink and causing harm to individuals worldwide. Despite numerous attempts by scholars to mitigate this crisis, we find ourselves in the infancy of understanding and combatting these pollutants. The lack of awareness among researchers regarding the types and extent of damage caused by contaminants further exacerbates the problem. This environmental dilemma calls for a transformative solution that not only identifies pollutants but also guides sustainable efforts to cleanse our vital ecosystems. Sensors for Environmental Monitoring, Identification, and Asse...
Botanica Acta
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Phytotechnologies
Phytotechnologies: Remediation of Environmental Contaminants highlights the use of natural and inherent traits of plants and associated microbes to exclude, accumulate, or metabolize a variety of contaminants, with the goal of efficiently and sustainably decontaminating the biosphere from unwanted hazardous compounds. Contributed by an international team of authors, the book ensures a balance between theory and practice without compromising the basic conceptual framework of Phytotechnologies. Divided into three major sections, the book: Introduces contaminants and contaminated sites, and also highlights the significance of genus Brassica and vetiver grass species for varied environmental con...
Frontiers of Sulfur Metabolism in Plant Growth, Development, and Stress Response
Growing plants have a constitutive demand for sulfur to synthesize proteins, sulfolipids and other essential sulfur containing molecules for growth and development. The uptake and subsequent distribution of sulfate is regulated in response to demand and environmental cues. The importance of sulfate for plant growth and vigor and hence crop yield and nutritional quality for human and animal diets has been clearly recognized. The acquisition of sulfur by plants, however, has become an increasingly important concern for the agriculture due to the decreasing S-emissions from industrial sources and the consequent limitation of inputs from atmospheric deposition. Molecular characterization involvi...
Amino Acids and Their Derivatives in Higher Plants
For 150 years scientists at the Rothamsted Experimental Station have studied aspects of plant nitrogen nutrition and amino acid biosynthesis. This book is the result of a meeting held to mark this century and a half of work there. The papers look at the significant progress in understanding the biochemistry of amino acids recently achieved, in the light of this history of research. Leading researchers from around the world have contributed authoritative chapters on protein amino acids, non-protein amino acids, betaines, glutathione, polyamines and other secondary metabolites derived from amino acids. As well as being essential in some animals' nutrition, these compounds can have important roles in defending against herbivores, insects and disease. An understanding of these compounds can help in devising better crop protection and production methods.
