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The concept of evolution has evolved over time. This is the conclusion reached by Carlo Bellieni and Lourdes Velàzquez, examining the biological and philosophical literature that concerns this topic. From an evolution based on competition to make the fittest prevail, we have moved on to an evolution that admits the collaboration between species and of single beings with their environment, among the forces that produced it. Now we know that the environment can influence how genes mutate, even though it does not directly produce a mutation. Evolution based on competition produced Malthusianism and social Darwinism, which were used to justify the prevalence of one people over a "less suitable" one; this scheme now shows its limits.
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Many philosophers reduce ordinary knowledge to sensory or, more generally, to perceptual knowledge, which refers to entities belonging to the phenomenic world. However, ordinary knowledge is not only the result of sensory-perceptual processes, but also of non-perceptual (noetic) contents that are present in any mind. From an epistemological point of view, ordinary knowledge is a form of knowledge that not only allows epistemic access to the world, but also enables the formulation of models of it with different degrees of reliability. Usually epistemologists focus their attention on scientific knowledge, believing that ordinary knowledge does not, or cannot, have an epistemology for it is not in any way rigorous. The papers collected in this volume analyse different aspects of ordinary knowledge and of its epistemology.
This book follows Chinese porcelain through the commodity chain, from its production in China to trade with Spanish Merchants in Manila, and to its eventual adoption by colonial society in Mexico. As trade connections increased in the early modern period, porcelain became an immensely popular and global product. This study focuses on one of the most exported objects, the guan. It shows how this porcelain jar was produced, made accessible across vast distances and how designs were borrowed and transformed into new creations within different artistic cultures. While people had increased access to global markets and products, this book argues that this new connectivity could engender more local outlooks and even heightened isolation in some places. It looks beyond the guan to the broader context of transpacific trade during this period, highlighting the importance and impact of Asian commodities in Spanish America.
Clippings of Latin American political, social and economic news from various English language newspapers.
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