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Plant Innate Immunity 2.0
  • Language: en
  • Pages: 386

Plant Innate Immunity 2.0

  • Type: Book
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  • Published: 2019-04-04
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  • Publisher: MDPI

Plants possess a rather complex and efficient immune system. During their evolutionary history, plants have developed various defense strategies in order to recognize and distinguishing between self and non-self, and face pathogens and animal pests. Accordingly, to study the plant innate immunity represents a new frontier in the plant pathology and crop protection fields. This book is structured in 6 sections. The first part introduces some basic and general aspects of the plant innate immunity and crop protection. Sections 2–5 focus on fungal and oomycete diseases (section 2), bacterial and phytoplasma diseases (section 3), virus diseases (section 4), and insect pests (section 5), with a number of case studies and plant–pathogen/pest interactions. The last section deals with plant disease detection and control. The book aims to highlight new trends in these relevant areas of plant sciences, providing a global perspective that is useful for future and innovative ideas.

More on Phytomelatonin: Metabolism and Physiological Roles
  • Language: en
  • Pages: 197
Handbook of Analysis of Active Compounds in Functional Foods
  • Language: en
  • Pages: 927

Handbook of Analysis of Active Compounds in Functional Foods

  • Type: Book
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  • Published: 2012-01-18
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  • Publisher: CRC Press

Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredien

Pharmacological Aspects of Essential Oils
  • Language: en
  • Pages: 334

Pharmacological Aspects of Essential Oils

  • Type: Book
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  • Published: 2023-12-08
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  • Publisher: CRC Press

Pharmacological Aspects of Essential Oils: Current and Future Trends provides a collection of therapeutic and pharmacological applications of the most researched essential oils of great importance derived from Clove, Cinnamon, Coriander, Turmeric, Thymus zygis, Thyme vulgaris, Ocimum basilicum, Copaifera spp, and Nigella sativa species. The new approach towards using a metal phenolic network with the essential oils as a tool of nanomedicine will surely open a new horizon for the research community. Treating disorders such as diabetes, insomnia, and obesity with essential oils will provide a new area of research. Aromatherapy, which is creating a market especially in the personal health care ...

Microbial Bioactive Lipids: Their Identification, Biosynthesis and Biochemistry
  • Language: en
  • Pages: 126
Research Progress in Oligosaccharins
  • Language: en
  • Pages: 100

Research Progress in Oligosaccharins

  • Type: Book
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  • Published: 2016-08-01
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  • Publisher: Springer

"Research Progress in Oligosaccharins" is a valuable tool for students and researchers who want to learn about this unique class of bioactive compounds. This book provides important insight into the complex roles of oligosaccharins in plant immunity, physiology, and protection.​​ ​Oligosaccharins are complex carbohydrates that function in plants as molecular signals to regulate growth, development, and stress resistance. Based on the rapid development of glycobiology and molecular biology, a great deal of research work focused on oligosaccharins has been carried out in the last thirty years. As a result, several different oligosaccharins such as chitosan oligosaccharides, chitin oligosaccharides, glucan oligosaccharides, alginate oligosaccharides have been identified and their mechanisms of actions studied. Although major recent advancements have been made, there isn’t an up-to-date systemic overview on the topic. Our objective is therefore to create a work that informs the reader of the nature of oligosaccharins, the different kinds of oligosaccharins, their functions and the mechanism of oligosaccharins-plants interaction.

Recent Advances in Medicinal Chemistry
  • Language: en
  • Pages: 194

Recent Advances in Medicinal Chemistry

Recent Advances in Medicinal Chemistry is a book series focused on leading-edge research on developments in rational drug design, synthetic chemistry, bioorganic chemistry, high-throughput screening, combinatorial chemistry, drug targets, and natural product research and structure-activity relationship studies. The series presents highly cited contributions first published in the impact factor journal Mini-Reviews in Medicinal Chemistry. Contributors to this volume have updated their work with new experimental data and references following their initial research. Each volume highlights a number of important topics in current research in medicinal chemistry. Selected chapters in this volume include: - A brief review of polyphenols as phytotherapeutic agents - Flavonoids in foods and biological samples - Cannabinoid use in treating Parkinson’s Disease symptoms … And much more.

Advances in Phytonanotechnology for Treatment of Various Diseases
  • Language: en
  • Pages: 395

Advances in Phytonanotechnology for Treatment of Various Diseases

  • Type: Book
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  • Published: 2023-09-29
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  • Publisher: CRC Press

Several plant bioactives or plant-derived therapeutic molecules have been used against life-threatening diseases and their nanoparticle-mediated delivery greatly improves therapeutic efficacy. Advances in Phytonanotechnology for Treatment of Various Diseases aims to describe past and recent advances achieved in the field of phytonanotechnology. The chapters of this book provide thorough knowledge of medicinal plants, plant bioactives, plant extract-based nanoparticle synthesis, delivery of plant bioactives through nanoparticles, and their therapeutic activity against life-threatening diseases. This book focuses on the therapeutic activity of phytocomponents present in plants from diverse fam...

Ethnofood chemistry: Bioactive components in unexploited foods from centres of biodiversity
  • Language: en
  • Pages: 137
Climate Change and Crops
  • Language: en
  • Pages: 391

Climate Change and Crops

Climate change is directly linked to the human activities, according to the Fourth Assessment Report of IPCC (2007). In last two decades of 20th Century, accelerated anthropogenic activities pushed up the atmospheric abundance of greenhouse gases, mainly CO2, CH4, and N2O, alarmingly which enhanced the radiative forcing of the Earth’s surface and thus perturbed its heat radiation balance. As a consequence, atmospheric characteristics, such as temperature, rainfall pattern, levels of CO2 and O3 have changed significantly, affecting the farm productivity. Although rising level of CO2 may have fertilizing effect on C3 crops, but concomitant rise in atmospheric temperature, O3 level and extrem...