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Filming Pancho
  • Language: en
  • Pages: 390

Filming Pancho

  • Type: Book
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  • Published: 2020-05-05
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  • Publisher: Verso Books

On January 3, 1914 Pancho Villa became Hollywood's first Mexican superstar. In signing an exclusive movie contract, Villa agreed to keep other film companies from his battlefield, to fight in daylight wherever possible, and to reconstruct battles if the footage needed reshooting. Through memoir and newspaper reports, Margarita De Orellana looks at the documentary film-makers who went down to cover events in Mexico. Feature film-makers in Hollywood portrayed the border as the dividing line between order and chaos, in the process developing a series of lasting Mexican stereotypes-the greaser, the bandit, the beautiful seorita, the exotic Aztec. Filming Pancho reveals how Mexico was constructed in the American imagination and how movies reinforced and justified both American expansionism and racial and social prejudice.

Day of the dead II : skulls and laughter
  • Language: en
  • Pages: 136

Day of the dead II : skulls and laughter

  • Type: Book
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  • Published: 2003
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  • Publisher: Unknown

None

The Social Documentary in Latin America
  • Language: en
  • Pages: 474

The Social Documentary in Latin America

Twenty essays by major filmmakers and critics provide the first survey of the evolution of documentary film in Latin America. While acknowledging the political and historical weight of the documentary, the contributors are also concerned with the aesthetic dimensions of the medium and how Latin American practitioners have defined the boundaries of the form.

Cinema and Inter-American Relations
  • Language: en
  • Pages: 262

Cinema and Inter-American Relations

  • Categories: Art
  • Type: Book
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  • Published: 2012
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  • Publisher: Routledge

Cinema and Inter-American Relations studies the key role that commercial narrative films have played in the articulation of the political and cultural relationship between the United States and Latin America since the onset of the Good Neighbor policy (1933). As a result, it reveals the existence of a continued cinematic conversation between Anglo and Latin America about a cluster of shared allegories representing the continent and its cultures.

The Oxford Handbook of Agricultural History
  • Language: en
  • Pages: 673

The Oxford Handbook of Agricultural History

Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.

Cinema Between Latin America and Los Angeles
  • Language: en
  • Pages: 189

Cinema Between Latin America and Los Angeles

  • Categories: Art

Historically, Los Angeles has been central to the international success of Latin American cinema and became the most important hub in the western hemisphere for the distribution of Spanish language films made for Latin American audiences. This book examines the considerable, ongoing role that Los Angeles played in the history of Spanish-language cinema.

Latin American Modern Architectures
  • Language: en
  • Pages: 498

Latin American Modern Architectures

  • Type: Book
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  • Published: 2013-06-03
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  • Publisher: Routledge

Latin American Modern Architectures: Ambiguous Territories has thirteen new essays from a range of distinguished architectural historians to help you understand the region’s rich and varied architecture. It will also introduce you to major projects that have not been written about in English. A foreword by historian Kenneth Frampton sets the stage for essays on well-known architects, such as Lucio Costa and Félix Candela, which will show you unfamiliar aspects of their work, and for essays on the work of little-known figures, such as Uruguayan architect Carlos Gómez Gavazzo and Peruvian architect and politician Fernando Belaúnde Terry. Covering urban and territorial histories from the n...

Magical Reels
  • Language: en
  • Pages: 332

Magical Reels

  • Categories: Art
  • Type: Book
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  • Published: 2000-09-17
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  • Publisher: Verso

On Latin American cinema.

Borderlands Saints
  • Language: en
  • Pages: 245

Borderlands Saints

In Borderlands Saints, Desirée A. Martín examines the rise and fall of popular saints and saint-like figures in the borderlands of the United States and Mexico. Focusing specifically on Teresa Urrea (La Santa de Cabora), Pancho Villa, César Chávez, Subcomandante Marcos, and Santa Muerte, she traces the intersections of these figures, their devotees, artistic representations, and dominant institutions with an eye for the ways in which such unofficial saints mirror traditional spiritual practices and serve specific cultural needs. Popular spirituality of this kind engages the use and exchange of relics, faith healing, pilgrimages, and spirit possession, exemplifying the contradictions betw...

Distilled
  • Language: en
  • Pages: 328

Distilled

An imaginative natural history survey of the wide world of spirits, from whiskey and gin to grappa and moonshine In this follow-up book to A Natural History of Wine and A Natural History of Beer, authors Rob DeSalle and Ian Tattersall yet again use alcoholic beverages as a lens through which to gain a greater appreciation of natural history. This volume considers highly alcoholic spirits in the context of evolution, ecology, history, primatology, molecular biology, physiology, neurobiology, chemistry, and even astrophysics. With the help of illustrator Patricia Wynne, DeSalle and Tattersall address historical and cultural aspects and ingredients, the distillation process, and spirits and their effects. They also call on an international group of colleagues to contribute chapters on brandy, vodka, tequila, whiskies, gin, rum, eaux-de-vie, schnapps, baiju, grappa, ouzo, and cachaça. Covering beverages from across the globe and including descriptions of the experience of tasting each drink, this book offers an accessible and comprehensive exploration of the scientific dimensions of spirits.