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Temas transversais em saúde coletiva
A presente obra relata as práticas de saúde abordando temas que representam a saúde coletiva em diversos eixos, discorrendo entre 20 capítulos temas relacionados a saúde mental, atenção primária, geriatria, ortopedia, pediatria, saúde da mulher, urgência e emergência e urologia.
Sustainable Development and Environmental Management
This book presents the new EU approach to environmental management and its attempt to place it in the perspective of sustainable development. Written by eminent scientists working on sustainable development, the book covers not only theoretical aspects but also gives practical cases and examples. China and other large and fast growing economies are putting increasing pressures on the global environment, but they are also looking at the European experience with great interest.
The Challenge of Protein Crops as a Sustainable Source of Food and Feed for the Future
Grain legumes, together with quinoa and amaranth (pseudocereals) and other crops are attractive candidates to satisfy the growing demand for plant protein production worldwide for food and feed. Despite their high value, many protein crops have not been adequately assessed and numerous species are underutilized. Special attention has to be paid to genetic diversity and landraces, and to the key limiting factors affecting yield, including water deficiency and other abiotic and biotic stresses, in order to obtain stable, reliable and sustainable crop production through the introduction and local adaptation of genetically improved varieties. Legumes, the main protein crops worldwide, contribute...
African Roots, Brazilian Rites
This text explores how Afro-Brazilians define their Africanness through Candomblé and Quilombo models, and construct paradigms of blackness with influences from US-based perspectives, through the vectors of public rituals, carnival, drama, poetry, and hip hop.
The City of Women
This book is the landmark study of candomblé, the Afro-Brazilian religion of Bahia, Brazil.
Respiratory Endoscopy
This book provides a detailed overview of the latest innovations in respiratory endoscopy, from both diagnostic and therapeutic perspectives; each chapter focuses on one disease and the techniques for early diagnosis as well as treatment. It comprehensively covers treatment and procedures, including simultaneous X-ray fluoroscopy and its use during bronchoscopic procedures. This fast-developing technology is essential for the medical management of non-malignant and malignant diseases of the chest, especially lung cancer. Respiratory Endoscopy describes the cooperation between all the members of the healthcare team, and as such is a valuable resource not only for medical staff, but also for radiological technicians and nursing staff who contribute significantly in the care of the patients undergoing these invasive procedures. By promoting teamwork and providing practical know-how, it will improve the success and safety of respiratory endoscopy procedures.
Dissident Cartographies
The contemporary city (in Spain and Latin-America) and the ensemble of social, cultural, and personal relationships are the reference points for this project. The new city that converts itself into a metropolis unites millions of people through economic, social, and cultural integration. This publication reflects on the 'new city' through works by international contemporary artists including; Antoni Abad, Carmela Garca, Hanna Collins, Mario Navarro, Alexander Apstol, Minerva Cuevas, Carlos Garaioca, Grupo de Arte Callejero and Itziar Okariz.
European Landraces
National policies to support the conservation and use of landraces in production systems for sustainable agriculture.
Antimicrobial Stewardship
Antimicrobial Stewardship (AMS), Volume Two includes the experience of ESGAP workshops and courses on antibiotic stewardship since 2012. It combines clinical and laboratory information about AMS, with a focus on human medicine. The ESCMID study group on antibiotic policies (ESGAP) is one of the most productive groups in the field, organizing courses and workshops. This book is an ideal tool for the participants of these workshops. With short chapters (around 1500 words) written on different topics, the authors insisted on the following points: A ‘hands on’, practical approach, tips to increase success, a description of the most common mistakes, a global picture (out- and inpatient settin...
Valorization of Food Processing By-Products
Biotechnology has immense potential for resolving environmental problems and augmenting food production. Particularly, it offers solutions for converting solid wastes into value-added items. In food processing industries that generate voluminous by-products and wastes, valorization can help offset growing environmental problems and facilitate the sustainable use of available natural resources. Valorization of Food Processing By-Products describes the potential of this relatively new concept in the field of industrial residues management. The debut book in CRC Press’s new Fermented Foods and Beverages Series, this volume explores the current state of the art in food processing by-products w...
