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Mariola: sistema productivo y estrategia territorial
Esta publicación presenta un profundo análisis de los ámbitos social, económico, natural y estratégico de las comarcas interiores de la provincia de Alicante, l'Alcoià, la Foia de Castalla y el Comtat, tres espacios que aquí quedan amparados bajo la denominación de Mariola. La caracterización socioeconómica obtenida, así como la revisión que en él efectúa tanto de las políticas como de los proyectos ya aplicados, sirven al autor para proponer un nuevo marco de organización y desarrollo estratégico que permitiría un mayor avance planificado del espacio objeto de estudio. Jordi Tormo Santonja es doctor en Geografía, máster en Desarrollo Local e Innovación Territorial y miembro del Grupo Interdisciplinario de Estudios Críticos y de América Latina de la Universidad de Alicante.
Physiological and Molecular Characterization of Crop Resistance to Abiotic Stresses
Abiotic stress represents the main constraint for agriculture, affecting plant growth and productivity worldwide. Yield losses in agriculture will be potentiated in the future by global warming, increasing contamination, and reduced availability of fertile land. The challenge for agriculture of the present and future is that of increasing the food supply for a continuously growing human population under environmental conditions that are deteriorating in many areas of the world. Minimizing the effects of diverse types of abiotic stresses represents a matter of general concern. Research on all topics related to abiotic stress tolerance, from understanding the stress response mechanisms of plan...
Plant Phenotyping and Phenomics for Plant Breeding
As a consequence of the global climate change, both the reduction on yield potential and the available surface area of cultivated species will compromise the production of food needed for a constant growing population. There is consensus about the significant gap between world food consumption projected for the coming decades and the expected crop yield-improvements, which are estimated to be insufficient to meet the demand. The complexity of this scenario will challenge breeders to develop cultivars that are better adapted to adverse environmental conditions, therefore incorporating a new set of morpho-physiological and physico-chemical traits; a large number of these traits have been found to be linked to heat and drought tolerance. Currently, the only reasonable way to satisfy all these demands is through acquisition of high-dimensional phenotypic data (high-throughput phenotyping), allowing researchers with a holistic comprehension of plant responses, or ‘Phenomics’. Phenomics is still under development. This Research Topic aims to be a contribution to the progress of methodologies and analysis to help understand the performance of a genotype in a given environment.
Introduction to Biotech Entrepreneurship: From Idea to Business
Primarily intended for biotechnology graduates, this handbook provides an overview of the requirements, opportunities and drawbacks of Biotech Entrepreneurship, while also presenting valuable training materials tailored to the industrial and market reality in the European Biotech Business. Potential investors and business consultants will find essential information on the benefits and potential risks involved in supporting biotech businesses. Further, the book addresses a broad range of Biotechnology fields, e.g. food biotech, industrial biotech, bioinformatics, animal and human health. Readers will learn the essentials of creating innovations, founding a biotech start-up, business managemen...
The Wild Solanums Genomes
This book gathers the latest information on the organization of genomes in wild Solanum species and emphasizes how this information is yielding direct outcomes in the fields of molecular breeding, as well as a better understanding of both the patterns and processes of evolution. Cultivated Solanums, such as potato, tomato, and pepper, possess a high number of wild relatives that are of great importance for practical breeding and evolutionary studies. Their germplasm is often characterized by allelic diversity, as well as genes that are lacking in the cultivated species. Wild Solanums have not been fully exploited by breeders. This is mainly due to the lack of information regarding their genetics and genomics. However, the genome of important cultivated Solanaceae such as potato, tomato, eggplant, and pepper has already been sequenced. On the heels of these recent developments, wild Solanum genomes are now becoming available, opening an exciting new era for both basic research and varietal development in the Solanaceae.
Genomic Designing for Biotic Stress Resistant Vegetable Crops
Biotic stresses cause yield loss of 31-42% in crops in addition to 6-20% during post-harvest stage. Understanding interaction of crop plants to the biotic stresses caused by insects, bacteria, fungi, viruses, and oomycetes, etc. is important to develop resistant crop varieties. Knowledge on the advanced genetic and genomic crop improvement strategies including molecular breeding, transgenics, genomics-assisted breeding and the recently emerging genome editing for developing resistant varieties in vegetable crops is imperative for addressing FPNEE (food, health, nutrition. energy and environment) security. Whole genome sequencing of these crops followed by genotyping-by-sequencing have facili...
Rediscovering Local Landraces: Shaping Horticulture for the Future
Local landraces are traditional crop varieties cultivated in specific locations. However, the intensification of modern horticulture has put these genotypes aside, since farmers tend to select hybrids or commercial cultivars due to higher yield, uniformity and marketability. The various landraces are very distinct in their quality features, therefore it is of high importance to highlight these differences and identify genotypes that could be further exploited by producing high added value products and by reinforcing local rural economies. The proposed Research Topic aims to reveal the importance of local landraces for sustainable horticulture, focusing on their special quality features as the result of adaptation to specific growing conditions after domestication.
