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Marion Brown's Southern Cook Book
With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popular regional cookbooks available. Here are nearly 1,000 recipes from the South's finest kitchens--treasured old recipes from southern households, favorite dishes from hotels and restaurants with a tradition of Southern cuisine, and newer recipes that take advantage of prepared products. This edition incorporates many new recipes sent to Mrs. Brown by enthusiastic users of the first edition. Marion Brown's Southern Cook Book retains its true Southern flavor, but it illustrates the increasing cosmopolitanism of the Southern palate. It also takes heed of the fact that today's cook is constantly on the go and needs many simple, easy-to-prepare dishes, and that prepared mixes and packaged and processed foods are an important part of today's preparation of meals. And the recipes themselves have been reorganized and presented in a way that makes them easier to follow for the inexperienced cook. Marion Brown's Southern Cook Book makes the charm and good company of the best Southern cookery available to everyone.
Marion Brown's Southern Cook Book
A classic that has been in existence for fifty years, and recently updated, with over 1,000 recipes from famous Southern households, hotels, plantations, and restaurants, including everything from hors d'oeuvres, salads, breads and biscuits, to famous Southern desserts, and special food gifts.
Geography and Genealogy
Genealogy has become a widely popular pursuit, as millions of people now research their family history, trace their forebears, attend family reunions and travel to ancestral home sites. Geographers have much to contribute to the serious study of the family history phenomenon. Land records, maps and even GIS are increasingly used by genealogical investigators. As a cultural practice, it encompasses peoples' emotional attachments to ancestral places and is widely manifest on the ground as personal heritage travel. Family history research also has significant potential to challenge accepted geographical views of migration, ethnicity, socio-economic class and place-based identities. This volume is possibly the first ever book to address the geographical and scholarly aspects of this increasingly popular social phenomenon. It highlights tools and information sources used by geographers and their application to family history research. Furthermore, it examines family history as a socio-cultural practice, including the activities of tourism, archival research and DNA testing.
What Is This Thing Called Jazz?
Despite the plethora of writing about jazz, little attention has been paid to what musicians themselves wrote and said about their practice. An implicit division of labor has emerged where, for the most part, black artists invent and play music while white writers provide the commentary. Eric Porter overturns this tendency in his creative intellectual history of African American musicians. He foregrounds the often-ignored ideas of these artists, analyzing them in the context of meanings circulating around jazz, as well as in relationship to broader currents in African American thought. Porter examines several crucial moments in the history of jazz: the formative years of the 1920s and 1930s;...
Black Chant
A study of postmodernism and African-American poets.
"In Memoriam"
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The Boston Directory
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