You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
None
Markham's journal of his 10-month sojourn in Peru, which initiated a career that led ultimately to the presidency of the Royal Geographical Society. In one of the few surviving European accounts of mid-19th century Peru, his account describes Inca ruins and the ancient capital, Chinese coolies; and visits with people of all classes. Includes Markham's drawings. The paper edition is available (75127-3), $10.95. Annotation copyrighted by Book News, Inc., Portland, OR
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publ...
None
Nineteenth-century Canada experienced two other revolutions apart from those of W.L. Mackenzie and Louis Riel: the transition to capitalism, and to responsible government. Union Is Strength argues that these major socio-political changes happened in Ontario without a revolutionary moment because of the intertwined relationship of reformers with capitalists. Examining a small, utopian socialist group named the Children of Peace, Albert Schrauwers traces the emergence of a vibrant democratic culture in the province from the decade before the Rebellions of 1837. Schrauwers shows how the overlapping boards of unincorporated joint stock companies managed by both Toronto reformers and the Children...