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Mediterranean Light
An award-winning author combines the twin American passions for the sensuous food of the Mediterranean and healthy eating. Each of the 250 delectable recipes contains nutritional breakdowns for everything from calories to cholesterol.
The New Vegetarian
These tasty and eye-appealing recipes range from appetizers to main dishes to desserts and include Mushrooms in Red Wine and Mustard Sauce, Spanish Omelette, Spinach Quiche, Baked Apple with Apricot Puree--more than 200 delicious recipes for sumptuous, meatless meals. Full-color photographs. Line drawings.
Prevention's Fight Fat
Offers information on controlling the fat in our diet, describes the benefits of low-fat foods, and presents recipes for meals and snacks.
Prevention's Fight Fat
Prevention features the year's top weight-loss and low-fat issues, such as the best ways and how much to exercise to lose weight, the bottom line on yo-yo dieting, the new diet drugs, hormone replacement therapy and weight gain--and much more. 30 photos.
Light Basics Cookbook
Presents an all around cookbook for preparing healthy meals that ranges from basic recipes and cooking techniques for absolute beginners to 250 international recipes accompanied by nutritional analyses.
Forthcoming Books
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Books in Print
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Mexican Light
America's favorite low-fat gourmet cook and author of the bestselling Mediterranean Light now turns her magical hand to lighten America's favorite ethnic cuisine. Shulman's restorative soups make a meal in themselves and her zesty salads are full of the fresh, sparkling tastes of Mexican fruits and vegetables.
