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Netter's Gastroenterology E-Book
  • Language: en
  • Pages: 696

Netter's Gastroenterology E-Book

Perfect for residents, generalists, medical students, nurses, and other healthcare professionals who need a practical, working knowledge of gastroenterology, Netter's Gastroenterology, 3rd Edition, provides a concise overview highlighted by unique, memorable Netter illustrations. This superb visual resource showcases the well-known work of Frank H. Netter, MD, and his successor, Carlos Machado, MD, a physician who has created clear, full-color illustrations in the Netter tradition. Up-to-date coverage of the full range of digestive diseases—including gastroenterology, hepatology, and nutrition— keeps you current with the latest information in the field. - Offers a quick and memorable sum...

Netter's Gastroenterology
  • Language: es
  • Pages: 950

Netter's Gastroenterology

  • Type: Book
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  • Published: 2005
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  • Publisher: ICON

This valuable clinical reference covers the major GI diseases and conditions most commonly seen in clinical practice. Lavishly illustrated with 350 full-color Netter images to aid understanding, the guide also incorporates a handy template format for fast, easy access to key information on etiology, clinical presentation, differential diagnosis, management and therapy.

Probiotics
  • Language: en
  • Pages: 443

Probiotics

  • Type: Book
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  • Published: 2024-06-01
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  • Publisher: CRC Press

Probiotics: A Clinical Guide is one of the first books on the market to present current and evidence-based recommendations for primary care providers and gastroenterologists on the use of probiotics as a way to treat specific diseases and disorders. Why you will want Probiotics: A Clinical Guide: Unique focus on the clinical use of probiotics in a wide variety of diseases Comprehensive review of the science behind probiotics and probiotic products In-depth review of current literature for specific diseases or disorders Recommendations of the use of probiotics is supported by evidence-based clinical trials Each chapter includes a table that outlines the exact probiotic organisms and dosages t...

The Microbiota in Gastrointestinal Pathophysiology
  • Language: en
  • Pages: 444

The Microbiota in Gastrointestinal Pathophysiology

The Microbiota in Gastrointestinal Pathophysiology: Implications for Human Health, Prebiotics, Probiotics and Dysbiosis is a one-stop reference on the state-of-the-art research on gut microbial ecology in relation to human disease. This important resource starts with an overview of the normal microbiota of the gastrointestinal tract, including the esophagus, stomach, Ileum, and colon. The book then identifies what a healthy vs. unhealthy microbial community looks like, including methods of identification. Also included is insight into which features and contributions the microbiota make that are essential and useful to host physiology, as is information on how to promote appropriate mutualis...

National Library of Medicine Current Catalog
  • Language: en
  • Pages: 762

National Library of Medicine Current Catalog

  • Type: Book
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  • Published: Unknown
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  • Publisher: Unknown

None

Current Catalog
  • Language: en
  • Pages: 1174

Current Catalog

  • Type: Book
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  • Published: 1982
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  • Publisher: Unknown

First multi-year cumulation covers six years: 1965-70.

Federation Proceedings
  • Language: en
  • Pages: 1058

Federation Proceedings

  • Type: Book
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  • Published: 1978
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  • Publisher: Unknown

Vols. for 1942- include proceedings of the American Physiological Society.

Grand Rounds
  • Language: en
  • Pages: 404

Grand Rounds

The history of medicine has come to occupy a significant place in our understanding of modern society and the American cultural fabric. To fully understand and appreciate American medicine in the twentieth century one must contend with the twin processes of specialization and professionalization. Grand Rounds considers the critical period for these two processes, the years between World War I and the Vietnam era. A diverse group of contributors (clinicians as well as historians and "participant-observers") outline broad themes involved in the evolution of modern internal medicine and trace the origins of sub­specialties such as cardiology, gastroenterology, rheumatology, infectious diseases, and nephrology. Paul Beeson, Rosemary Stevens, and others discuss the literature, diagnostic approaches, and therapeutic research in the field. Grand Rounds will be of interest to historians of science and medicine, students of American civilization, and medical practitioners.

Clinical Nutrition in Gastrointestinal Disease
  • Language: en
  • Pages: 983

Clinical Nutrition in Gastrointestinal Disease

  • Type: Book
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  • Published: 2024-06-01
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  • Publisher: CRC Press

Nutrition has been identified as one of the most neglected, but important aspects of gastroenterology. Clinical Nutrition in Gastrointestinal Disease covers all of the vital aspects of nutrition and serves as the definitive resource on this topic. Dr. Alan Buchman has teamed up with more than 70 world renowned leaders in the field to provide today’s professional specializing in gastrointestinal disease with a practical guide that examines and explains the necessary elements and principles of nutrition. With more than 100 images and 180 tables, Clinical Nutrition in Gastrointestinal Disease contains essential information to optimally and successfully manage pediatric and adult patients. Som...