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The American Dietetic Association Guide to Healthy Eating for Kids
What your kids should eat to get a real nutritional edge "This is a book every parent can use and appreciate." -Julie O'Sullivan Maillet, PhD, RD President, American Dietetic Association Does your grade-schooler ever trade away his lunch? Does she only pick at her dinner at home, or complain she doesn't like what's set before her? The grade-school years are nutritionally a very important time for children, and getting your child to eat healthy and make smart choices can be a challenge. Written with the full support of the American Dietetic Association, the American Dietetic Association Guide to Healthy Eating for Kids arms you with practical skills to make sure your kids are eating right eve...
Counseling Overweight and Obese Children and Teens
Includes the latest recommendations from the Expert Committee on Assessment, Prevention and Treatment of Child and Adolescent Overweight and Obesity. This guide shows registered dietitians how to tailor and provide appropriate nutrition counseling for overweight and obese children and adolescents between the ages of 5 and 18. As a complete resource, this guide provides detailed counseling plans, practical counseling tips, take-home handouts and interactive worksheets.
American Dietetic Association Guide to Private Practice
Addresses the pros and cons of private practice Provides practical information from experienced authors Includes self-evaluation forms, case studies and success stories Offers guidelines to create realistic business plans Analyzes the complete scope of a marketing plan Contains strategies to use new technology - Internet, billing programs, etc Examines up-to-date statistics reflecting trends in private practice specialties
Dieting For Dummies
Does the world really need another book on dieting? More important, do you? Plenty of diet books make promises that this one doesn't. Lots tell you that losing weight and keeping it off is easy when you know their secrets. Well, here's a secret that the other books won't tell you: Dieting gimmicks, like banning pasta, don't work. And that's precisely why you need this book. It's not about fad plans or take-it-off-quick schemes. It's about balancing healthful eating and exercise for a lifetime. This second edition of Dieting For Dummies is for anyone who has eaten too much and wants to lose weight. The information presented here is appropriate for someone wanting to lose 10 pounds or 100 poun...
Home Made Food - Olahan Mangga untuk Bayi & Balita
"Pada umumnya setiap orang, baik tua maupun muda, menyukai mangga, meskipun mungkin jenis mangga favoritnya berbeda-beda. Negara kita memang kaya dengan aneka jenis mangga. Tak heran jika musim mangga tiba, aneka jenis mangga bisa kita jumpai di pasaran, mulai dari mangga harum manis, mangga indramayu, mangga golek, mangga gedong gincu, mangga manalagi, hingga mangga gadung. Terlepas dari jenis apapun favorit Anda, mangga adalah buah yang menyehatkan dan baik untuk sering dikonsumsi. Anda pun tak perlu khawatir bosan karena mangga tidak harus selalu menjadi buah meja yang dinikmati begitu saja setelah dikupas dan dipotong-potong. Ada berbagai cara mengolah mangga, terutama bila Anda ingin menyajikannya untuk buah hati Anda. Buku ini ingin mengajak Anda berkreasi dengan mangga dan memberikan berbagai ide mengolah mangga untuk makanan bayi dan balita Anda. Seluruhnya terdiri dari 35 resep berikut foto-fotonya. Resep-resepnya sederhana dan mudah diikuti, bahan-bahan yang dipergunakan pun mudah didapat."
Healthy Eating, Healthy Weight for Kids and Teens
In a world of fast food, supersized sodas, and televised temptations, this guide shows how to buck the obesity trend currently in the national spotlight--and have fun doing it. Using a family approach, the book describes eight strategies for managing weight; learning to make good, appealing food choices; staying active; and building better long-term habits for a healthy life. Also included are 44 easy recipes to get readers started.
Olahan Ubi Untuk Bayi & Balita
"Ubi adalah salah satu bahan pangan yang tinggi nilai gizinya. Jika selama ini Anda termasuk mereka yang memandang ubi dengan sebelah mata, buku ini akan membuat Anda lebih menghargainya. Ubi tak hanya sumber antioksidan betakaroten atau antosianin yang bermanfaat mencegah penyakit seperti kanker, penyakit jantung, hingga penuaan dini. Ubi kaya dengan berbagai vitamin dan mineral penting seperti vitamin A yang baik untuk kesehatan mata, asam folat yang berfungsi membantu tubuh membentuk sel-sel yang baru, hingga kalium yang membantu mencegah hipertensi. Ubi pun mengandung serat yang dapat membantu melancarkan pencernaan. Ubi juga mudah didapat, mudah diolah, rasanya manis sehingga potensial untuk dijadikan makanan sehat bagi bayi dan anak-anak. Buku ini ingin mengajak para ibu untuk membuat sendiri makanan rumahan bagi bayi dan balitanya. Selain memuat informasi tentang cara mengolah ubi, buku ini juga dilengkapi 35 resep masakan bagi bayi berumur 7-12 bulan dan anak-anak berumur 1-5 tahun."
