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The Restaurant
THE RESTAURANT AN AUTHORITATIVE, UP-TO-DATE, AND ONE-STOP GUIDE TO THE RESTAURANT BUSINESS In the newly revised The Restaurant: From Concept to Operation, Ninth Edition, accomplished hospitality and restaurant professional John R. Walker delivers a comprehensive exploration of opening a restaurant, from the initial idea to the grand opening. The book offers readers robust, applications-based coverage of all aspects of developing, opening, and running a restaurant. Readers will discover up-to-date material on staffing, legal and regulatory issues, cost control, financing, marketing and promotion, equipment and design, menus, sanitation, and concepts. Every chapter has been revised, updated an...
Revista Medicina
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Max's Sandwich Book
THE SUNDAY TIMES BESTSELLER AS SEEN ON SUNDAY BRUNCH "GENIUS ... CHANGED THE WAY I'M GOING TO EAT FROM NOW ON ... THESE SANDWICHES ARE EPIC!" THE HAIRY BIKERS Max's Sandwich Book is the ultimate guide to creating perfection between two slices of bread. Max Halley owns Britain's most amazing sandwich shop. After working in some of the country's best restaurants, he realised that the sandwich, humanity's greatest invention, was due a renaissance. So Max decided to open his own place and reinvent the sandwich forever. Inside this book you will find: · Award-winning creations from his shop · Inspired variations on classic sandwiches · Brilliant, delicious ways to use your leftovers · Sandwic...
In A Week
Sonja Yasina was never delicate. This urban city girl lives in an urban city world. She learned how to thrive in New York’s gritty landscape as a Manhattan socialite. Sonja coveted the attention of alpha males. She slipped into the fast lane by becoming a popular NYC art dealer with connections to high profile male clients. Sonja equated her self-worth to the sexual favors and gifts obtained by prominent men. She penetrates the inner circle of a successful crew of friends. Her jealous insecurities made her callous and catty. She thinks manipulation is the answers to all of life’s questions, when she doesn’t get what she wants her defense mechanism turns her into a female pray mantis. W...
Entrepreneurial New Venture Skills
As business schools expand their entrepreneurship programs and organizations seek people with entrepreneurial skills, it has become clear that the skills and mindset of an entrepreneur are highly valued in all business contexts. This latest edition of Entrepreneurial New Venture Skills continues to focus on helping students develop entrepreneurial skills, whether they seek to become entrepreneurs or employees. Focusing on the entrepreneurial start-up process, the third edition of Entrepreneurial New Venture Skills takes the reader through the steps of selecting, planning, financing, and controlling the new venture. The authors cover multiple forms of new ventures, as well as ways to utilize ...
Filipinos in Hollywood
The memoirs of Filipinos in Hollywood span more than 80 years, dating back to the early 1920s when the first wave of immigrants, who were mostly males, arrived and settled in Los Angeles. Despite the obstacles and hardships of discrimination, these early Filipino settlers had high hopes and dreams for the future. Many sought employment in Hollywood, only to be marginalized into service-related fields, becoming waiters, busboys, dishwashers, cooks, houseboys, janitors, and chauffeurs. They worked at popular restaurants, homes of the rich and famous, movie and television studios, clubs, and diners. For decades, Filipinos were the least recognized and least documented Asians in Hollywood. But many emerged from the shadows to become highly recognized talents, some occupying positions in the entertainment industry that makes Hollywood what it is today--the world's capital of entertainment and glamour.
Encyclopedia of Contemporary Latin American and Caribbean Cultures
This vast three-volume Encyclopedia offers more than 4000 entries on all aspects of the dynamic and exciting contemporary cultures of Latin America and the Caribbean. Its coverage is unparalleled with more than 40 regions discussed and a time-span of 1920 to the present day. "Culture" is broadly defined to include food, sport, religion, television, transport, alongside architecture, dance, film, literature, music and sculpture. The international team of contributors include many who are based in Latin America and the Caribbean making this the most essential, authoritative and authentic Encyclopedia for anyone studying Latin American and Caribbean studies. Key features include: * over 4000 entries ranging from extensive overview entries which provide context for general issues to shorter, factual or biographical pieces * articles followed by bibliographic references which offer a starting point for further research * extensive cross-referencing and thematic and regional contents lists direct users to relevant articles and help map a route through the entries * a comprehensive index provides further guidance.
