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Bugs in the System
An introduction to insect physiology, genetics and behaviour which looks at the interaction between humans and insects, and explores both the positive and negative aspects of the relationship.
Buzzwords
What sort of person devotes their life to the study of bugs? How do you picture your average, every-day entomologist? "I've been photographed on several occasions," writes author May Berenbaum, "and it seems that every time, photographers ask me to pose in one of three ways: seated in front of a microscope, with an insect (usually a cockroach) on my face, or with an insect net clutched in my hand." In Buzzwords, Berenbaum expertly blows away these stereotypes with short takes on all things entomological--from the story of a pet ant kept for 14 years to major motion pictures featuring cockroaches. Buzzwords showcases the Best of Berenbaum, a selection from her humor column in the American Ent...
Ninety-nine Gnats, Nits, and Nibblers
Insects covered include cockroaches, fruit flies, house flies, mealworms, silverfish, carpenter ants, centipedes, clothes moths, earwigs, termites, junebugs, grasshoppers, monarch and victory butterflies, praying mantis, gypsy moths, antlions, crickets, fireflies, katydids, yellowjackets, dragonflies, damselflies, mayflies, ear mites, fleas, ticks, bedbugs, black widow spiders, lice, chiggers, mosquitoes, scabies.
Herbivores: Their Interactions with Secondary Plant Metabolites
This volume presents the latest research on herbivores, aquatic and terrestrial mammals and insects. The Second Edition, written almost entirely by new authors, effectively complements the initial work. It includes advances in molecular biology and microbiology, ecology, and evolutionary theory that have been achieved since the first edition was published in 1979. The book also incorporates relatively new methodologies in the area of molecular biology, like protein purification and gene cloning. Volume II, Ecological and Evolutionary Processes, also opens up entirely new subjects: The discussions of interactions have expanded to include phenomena at higher trophic levels, such as predation a...
Honey, I'm Homemade
Honey, I'm Homemade: Sweet Treats from the Beehive across the Centuries and around the World showcases a wealth of recipes for cookies, breads, pies, puddings, and cakes that feature honey as an essential ingredient. Noted entomologist May Berenbaum also details the fascinating history of honey harvesting and consumption around the world, explains the honey bee's extraordinary capacity to process nectar into concentrated sweetness, and marvels at honey's diverse flavors and health benefits. Honey is a unique food because of its power to evoke a particular time and place. Every time it is collected from a hive, honey takes on the nuanced flavors of a particular set of flowers--clover, orange ...
The Earwig’s Tail
Throughout the Middle Ages, enormously popular bestiaries presented people with descriptions of rare and unusual animals, typically paired with a moral or religious lesson. The real and the imaginary blended seamlessly in these books—at the time, the existence of a rhinoceros was as credible as a unicorn or dragon. Although audiences now scoff at the impossibility of mythological beasts, there remains an extraordinary willingness to suspend skepticism and believe wild stories about nature, particularly about insects and their relatives in the Phylum Arthropoda. In The Earwig’s Tail, entomologist May Berenbaum and illustrator Jay Hosler draw on the powerful cultural symbols of these antiq...
Specialization, Speciation, and Radiation
"This volume captures the state-of-the-art in the study of insect-plant interactions, and marks the transformation of the field into evolutionary biology. The contributors present integrative reviews of uniformly high quality that will inform and inspire generations of academic and applied biologists. Their presentation together provides an invaluable synthesis of perspectives that is rare in any discipline."--Brian D. Farrell, Professor of Organismic and Evolutionary Biology, Harvard University "Tilmon has assembled a truly wonderful and rich volume, with contributions from the lion's share of fine minds in evolution and ecology of herbivorous insects. The topics comprise a fascinating and ...
In Search of the Causes of Evolution
Evolutionary biology has witnessed breathtaking advances in recent years. Some of its most exciting insights have come from the crossover of disciplines as varied as paleontology, molecular biology, ecology, and genetics. This book brings together many of today's pioneers in evolutionary biology to describe the latest advances and explain why a cross-disciplinary and integrated approach to research questions is so essential. Contributors discuss the origins of biological diversity, mechanisms of evolutionary change at the molecular and developmental levels, morphology and behavior, and the ecology of adaptive radiations and speciation. They highlight the mutual dependence of organisms and th...
This Is Biology
"(A) lively book . . . on how biologists study living things. . . . Its range is enormous. . . . This is an old-fashioned book, to be read slowly, more than once, and to be thought about afterward".--Ann Finkbeiner, "The New York Times Book Review". Chart.
The Evolutionary Synthesis
Biology was forged into a single, coherent science only within living memory. In this volume the thinkers responsible for the "modern synthesis" of evolutionary biology and genetics come together to analyze that remarkable event. In a new Preface, Ernst Mayr calls attention to the fact that scientists in different biological disciplines varied considerably in their degree of acceptance of Darwin's theories. Mayr shows us that these differences were played out in four separate periods: 1859 to 1899, 1900 to 1915, 1916 to 1936, and 1937 to 1947. He thus enables us to understand fully why the synthesis was necessary and why Darwin's original theory--that evolutionary change is due to the combination of variation and selection--is as solid at the end of the twentieth century as it was in 1859.
