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Global Agricultural Revolutions, Trade, Policies and Vision
The perceived limits to producing food for a growing global population have been a source of debate and preoccupation for ages. Both experts and the public have been vigilant when regarding the world food situation and outlook. The global agricultural vision has recently moved from eliminating hunger and poverty to a new focus on food security, nutritional security, climate change and economic opportunity. The overall approach can be classified into four strands: food for peace, food for growth, food for the planet, and food for health. This book discusses global agricultural revolutions and visions both in general and from regional, continental and national perspectives, with a particular focus on the World Trade Organization and markets. It will serve as inspiration for historians, practitioners and policy-makers in the field of global agriculture in determining a roadmap for global leaders in years to come.
GLOBAL BUSINESS MANAGEMENT AND INFORMATION TECHNOLOGY
School of Commerce and Business Studies, Jiwaji University organized a two days National Seminar on “Changing Scenario of Global Business Management and Information Technology” and I take great pleasure in presenting the edited book of papers submitted and presented in the National Seminar which is essential in this new and changing Global Business Management and Information Technology which requires new approaches to Business Management and Information Technology. There is a need to analyse key management, global economy and information technology theories from human perspective and measure their impact. The seminar was an endeavour to provide platform to all the academicians and practicing managers to interact together and discuss the course of action that businesses and technology needs to take to combat the fast changing global business scenario.
OECD Food and Agricultural Reviews Agricultural Policies in India
This report assesses the performance of agricultural and food policy in India and calculates a set of policy indicators providing a comprehensive picture of agricultural support. These indicators, developed by the OECD, are already used regularly in the analysis of the agriculture and food ...
Seed Activism
How lawsuits around intellectual property in Brazil and India are impacting the patentability of plants and seeds, farmers’ rights, and the public interest. Over the past decade, legal challenges have arisen in the Global South over patents on genetically modified crops. In this ethnographic study, Karine E. Peschard explores the effects of these disputes on people’s lives, while uncovering the role of power—material, institutional, and discursive—in shaping laws and legal systems. The expansion of corporate intellectual property (IP), she shows, negatively impacts farmers’ rights and, by extension, the right to food, since small farms produce the bulk of food for domestic consumpt...
Issues in Agribusiness and Agricultural Economics: 2013 Edition
Issues in Agribusiness and Agricultural Economics: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Agricultural Economics. The editors have built Issues in Agribusiness and Agricultural Economics: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Agricultural Economics in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Agribusiness and Agricultural Economics: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.
PRODUCTION AND MARKETING OF BANANA IN SELECT DISTRICTS OF TAMIL NADU
India is an agricultural country. It observes half of labour force for employment. In other words half of our population occupies agricultural activity for their livelihoods. It reveals that agricultural sector is an important sector of the economy. The written history of agriculture in India dates back to the Rigveda, written about 1100 BC. Today, India ranks second worldwide in farm output. During the year 2013-14, share of agricultural sector to Gross Domestic Product (GDP) of India was 19.9 per cent . The economic contribution of agriculture to India's GDP is steadily declining with the country's broad-based economic growth.
Indian Journal of Economics
Vol. 2-33 include Papers read at the annual conference of the Indian Economic Association.
Sustainable Horticulture Development and Nutrition Security (Vol. 3)
We all are indebted to nature for providing us food and its resources for our subsistence and survival. In the food domain, cereal and legume grains occupy the front line, whereas, horticultural crops have occupied the second line of defense. For healthy diet cereals and legumes provide us with carbohydrates and protein, whereas, fruits and vegetables provide us minerals and vitamins. Both macro- and micro- nutrients are essential for human growth and development. The fruits and vegetables are the major source of micro-nutrients. It is estimated that up to 2.7 million lives could potentially be saved each year if fruit and vegetable production was sufficiently increased. Both at national and...
