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Canal House: Cook Something
Learn to cook well with this Joy of Cooking for the Instagram generation from James Beard Award-winning cookbook studio Canal House, "the 1600 Pennsylvania Avenue of the food world" (Bon Appetit), with 300 simple recipes to rely on for the rest of your life. Canal House's Melissa Hamilton and Christopher Hirsheimer are home cooks writing about home cooking for other home cooks. From a lifetime of making dinner every single night, they've edited their experience down to the essentials: 300 simple and genius recipes that reveal the building blocks of all good cooking, and are guaranteed to make you a better cook. Each chapter of Cook Something helps you master a key ingredient or powerful tech...
Canal House Cooks Every Day
From boiling an egg to creating a Waldorf chicken salad, capture a year of cooking at Canal House. All the recipes are easily to prepare, and all are completely doable for the novice and experienced cook alike.
Life on Hold
Grier Hamilton opens her front door expecting to see her prom date. Instead, she finds several police officers, and they are there to arrest her dad...for murder. Someone has made a terrible mistake because there is no way her dad -- a nerdy high school principal -- is a serial killer. But everyone around Grier and her family is quick to believe the worst. Friends disappear, family relationships fracture, and the press descends like a flock of vultures. As Grier navigates the fallout of the unthinkable, one question begins to torment her... What if it's not a mistake? Trigger Warning: There are mentions of sexual abuse and suicide in this book.
Just Algorithms
Properly developed algorithms can reduce incarceration and help policymakers adopt more legally sophisticated bail and sentencing practices.
Happy Thanksgivukkah!
Celebrate the once-in-more-than-a-lifetime hybrid holiday with this wonderful mash-up collection of recipes, cartoons, trivia, history, and activities for each of the eight days! Happy Thanksgivukkah provides everything you need to get you into the holiday spirit, including recipes by award-winning chefs such as John Besh, John Currence, and Maida Heatter, and hilarious cartoons from Garfield, Foxtrot, and others. Who knows? You might even start a new family tradition. Thanks to the vagaries of the Jewish (lunar) calendar and the Gregorian (sun) calendar, in 2013 the first day of Hanukkah falls on Thanksgiving Day—an event that won’t happen again for almost 80,000 years! Why not combine the two holidays into one joyous feast? Happy Thanksgivukkah is the perfect guide to the new hybrid celebration, with double the holiday fun for everyone.
The Farm
One hundred and fifty recipes revolving around the author's life on the family farm.
The Deepest Wounds of War
In 409 BC, the Greek historian Herodotus described an Athenian soldier who had no physical battle injuries but suffered permanent blindness after seeing the death of a fellow soldier. It has been reported down through the ages and given a dozen different names from "combat stress reaction" to "the 1,000-yard stare" to "survivor syndrome." For Sergeant Bryan Hamilton, it would eventually be recognized as "post-traumatic stress disorder" or PTSD. After serving two combat tours in Vietnam, Bryan Hamilton returns to his small hometown in rural central Pennsylvania in search of some sense of normalcy. Although Bryan believes he is the same quiet, clean-cut young man that departed for military ser...
The History of Clinton County, Iowa
"Introduces the reader to fractions and decimals."--
America: The Great Cookbook
A diverse collection of home cooking recipes from America’s top chefs, including David Chang, Rick Bayless, Nathalie Dupree, and many more. The James Beard Award-winning Food & Dining editor of The Washington Post, Joe Yonan asked a hundred of America’s best chefs, artisan producers, and food personalities a personal question: What do you love to cook for the people that you love? Their answers comprise this unique cookbook—the ultimate celebration of contemporary American cuisine in all its glorious diversity. From well-known chefs and TV personalities like Buddy Valastro and Carla Hall to culinary revolutionaries such as Michael Voltaggio and Dan Barber, these great American culinary heroes share their most treasured home recipes. Lavishly photographed with spectacular images of food and locations from across the United States, this gorgeous cookbook highlights the very best of American food.
The Future of Housing Finance
"Evaluates the options open to policymakers as they reassess the federal government's role in the U.S. residential mortgage market and consider a new system that reduces risk in mortgage lending, maintains a limited government role, and gradually removes the government-sponsored enterprises (Fannie Mae and Freddie Mac) from the mortgage market"--Provided by publisher.
