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Peat
Peatlands are formed in limited areas and have significant effects on our planet. As a result of their use peatlands are continually shrinking on a daily basis. This edited book, Peat, is intended to provide an overview of different perspectives of peat material in relevant disciplines. We hope that this book will contribute to the expectations and needs of all relevant disciplines that share their findings for future research.
Plant Roots
The root is an organ that generally grows into the soil in developed plants that have adapted to terrestrial life but rarely is found above the ground. The roots have channels to transport nutrients and water to the stem and leaves. Studies on roots will provide opportunities to develop food security and environmental sustainability. This book explains root-soil interactions, ethnobotanical use of roots, secondary metabolite production, and soil resource acquisition from agricultural and ecological perspectives.
New Generation of Organic Fertilizers
This book provides a comprehensive overview of organic fertilizers and their importance in sustainable agriculture, biodiversity, and the environment. It presents new approaches, ideas, and trends on how to increase the effectiveness of chemical fertilizers as well as the resistance of plants against biotic and abiotic stress conditions. Chapters address such topics as the benefits of organic fertilizers over their chemical counterparts, vermicomposting, organic farming, insects in organic fertilizer production, and much more.
Recent Advances in Grain Crops Research
Cultivation of grain crops has been rightly recognized as one of the main drivers in shaping human civilizations. Considering their key role in fulfilling a major portion of the global food needs, grain crops are the most widely grown crops around the world. Unfortunately, like many other agronomic crops, grain crops are quite vulnerable to climate change and this has posed multifaceted threats to agricultural sustainability. To add to the menace, the deteriorating quantity and quality of both land and water as primary factors of production are further aggravating the scenario. Confronting such challenges demands innovative adaptation strategies through intensification of grain crop production that can ensure grain self-sufficiency worldwide.
Enzyme Inhibitors and Activators
Over the recent years, medicinal chemistry has become responsible for explaining interactions of chemical molecule processes such that many scientists in the life sciences from agronomy to medicine are engaged in medicinal research. This book contains an overview focusing on the research area of enzyme inhibitor and activator, enzyme-catalyzed biotransformation, usage of microbial enzymes, enzymes associated with programmed cell death, natural products as potential enzyme inhibitors, protease inhibitors from plants in insect pest management, peptidases, and renin-angiotensin system. The book provides an overview on basic issues and some of the recent developments in medicinal science and tec...
Abiotic and Biotic Stress in Plants
Plants are subjected to numerous environmental stresses, which can be classified into two broad areas: abiotic and biotic stresses. While the first is considered the damage done to an organism by other living organisms, the latter occurs as a result of a negative impact of non-living factors on the organisms. In this scenario, the current most accepted opinion of scientists is that both biotic and abiotic factors in nature and agroecosystems are affected by climate change, which may lead to significant crop yield decreases worldwide. We should take into consideration not only this environmental concern but also the fact that 20 years from now the earth's population will need 55% more food th...
Introduction and Application of Organic Fertilizers as Protectors of Our Environment
This book gives the latest information on advances in organic agriculture which can be used by agroindustry people as well as agricultural engineers and with practical examples for farmers. It provides important information covering multidisciplinary approaches on environmental awareness, organic agricultural production as well as organic fertilizers. The chapters here are prepared by experts in the field who present and discuss the principles of a wide range of practical ideas with examples. This book also presents novel ideas and suggestions for future research in organic agricultural production. The topics included in this book are based on surveys together with literature reviews to enable the academic and industrial readers to evaluate what they see as specific to their own discipline. The chapters include a wide range of topics which will also make it easy to make comparisons between different disciplines.
54 Company Book - MOTOR VEHICLES REPAIR, MAINTENANCE AND MANUFACTURING
This book is the largest referral for Turkish companies.
Response of Field Crops to Abiotic Stress
Response of Field Crops to Abiotic Stress: Current Status and Future Prospects is a collection of useful scientific resources for students, researchers, and academicians on diverse aspects of abiotic stress responses in field crops. The book provides its readers with a vivid understanding of abiotic stress responses in field crops by covering diverse aspects. It offers exhaustive explanations of the impact and responses of field crops to abiotic stresses. This book offers comprehensive coverage of: Climate change impact on field crops Arsenic and aluminium stress responses in field crops Drought, high temperature, and flooding stress responses in field crops Salinity and osmotic stress responses in field crops Heavy metal stress responses in field crops UV stress responses Elemental biofortification Reactive oxygen species (ROS) metabolism Nutraceutical and human health Computational modelling approaches for abiotic stresses in plants
