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Benjamin loves chocolate. He also knows a lot about it. But one person knows more - his grandfather Marco, otherwise known as the Chocolate King. Benjamin’s family arrive in France at the beginning of the 17th century, having escaped the Spanish Inquisition. They have nothing but the clothes on their backs and as many cocoa beans as they can carry. Back in Spain, Benjamin’s grandfather Marco was El Rey de Chocolate, famed for his delicious hot chocolate drink, a recipe he claims he learned from an intrepid Spanish explorer. But now, if the family are to make a living, they must persuade the people of France to fall in love with Marco’s strange mud-colored concoction. Benjamin is desperate to help, dreaming that he might grow up to wear the Chocolate King crown. Then, one day, Benjamin causes chaos in the kitchen. Covered head-to-toe in chocolate, he stumbles into the street and straight into the path of the real King - the King of France. Finally, the family get the breakthrough they need, and all of Benjamin’s dreams start to come true.
Covers the basic probability of distributions with an emphasis on applications from the areas of investments, insurance, and engineering. This book is suitable as a text for senior undergraduate and beginning graduate students in mathematics, statistics, actuarial science, finance, or engineering.
All Mitchell wants to do is survive middle school. Heck, that's all any kid wants when they're in middle school, especially for the students of King's Hollow, which may be the roughest school in town. When King's Hollow gets a new band director in the form of Mr. Undergrove, things start to turn around for Mitchell and his bandmates as they prepare for their 1st band competition and begin to experience an emotion they've never felt at school before: hope. Told through two intersecting yet different timelines, Jazz tells the story of teenager Mitchell Williams as a middle schooler, as he deals with getting jumped in the locker room, preparing for a band competition, and meeting a girl with a possessive ex-boyfriend, and then as a high schooler, where Mitchell is faced with bickering bandmates, a school trip to New York City, and learning how to deal with a relationship gone wrong. Jazz is a coming-of-age novel about a school jazz band, but it's also a novel about getting your heart broken, trying to fit in, teachers that don't understand teenagers, bullies, music, love, rejection, movies, and the wonder and awe of friendship, even when you're a band geek.
Discover the history of chocolate in Jewish food and culture with this unique recipe book, bringing together individual recipes from more than fifty noted Jewish bakers. This is the perfect book for chocoholics, anyone keen to grow their repertoire of chocolate-based recipes, or those with an interest in the diverse ways that chocolate is used around the world. Highlights include Claudia Roden’s Spanish hot chocolate, the Gefilteria’s dark chocolate and roasted beetroot ice-cream, Honey & Co’s marble cake and Joan Nathan’s chocolate almond cake. As well as recipes for sweet-toothed readers, savory dishes include Alan Rosenthal’s chocolate chilli and Denise Phillips' Sicilian capona...
By the author of the acclaimed Eat Dat, a brand-new guide to New Orleans's scary side, from Voodoo rituals to historic cemeteries and haunted mansions Fear Dat New Orleans explores the eccentric and often macabre dark corners of America’s most unique city. In addition to detailed histories of bizarre burials, ghastly murders, and the greatest concentration of haunted places in America, Fear Dat features a “bone watcher’s guide” with useful directions of who’s buried where, from Marie Laveau to Ruthie the Duck Girl. You’ll also find where to buy the most authentic gris-gris or to get the best psychic reading. The Huffington Post tagged Michael Murphy’s first book Eat Dat, about the city’s food culture, the #1 “essential” book to read before coming to New Orleans. New Orleans Living called it “both reverent and irreverent, he manages to bring a sense of humor to serious eating—and that’s what New Orleans is all about.” In Fear Dat, Murphy brings similar insights and irreverence to New Orleans voodoo, vampires, graveyards, and ghosts.
Take a delectable journey through the religious history of chocolate--a real treat! Explore the surprising Jewish and other religious connections to chocolate in this gastronomic and historical adventure through cultures, countries, centuries and convictions. Rabbi Deborah Prinz draws from her world travels on the trail of chocolate to enchant chocolate lovers of all backgrounds as she unravels religious connections in the early chocolate trade and shows how Jewish and other religious values infuse chocolate today. With mouth-watering recipes, a glossary of chocolaty terms, tips for buying luscious, ethically produced chocolate, a list of sweet chocolate museums around the world and more, th...
The 11.9 hp Bean represented John Harper Bean's bid to manufacture Britain's most popular car of the 1920s, however it was a casualty of a tangled corporate infrastructure and sure-footed opposition from William Morris's famous Bullnose Cowley.
Classic Bestseller from the world’s best-known vegetarian cookery writer.
This text describes ESA legal controversies and emerging case law, proposed agency reforms and the competing perspectives of interest groups.