Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Insect Diversity Conservation
This groundbreaking book is a contemporary global synthesis of the rapidly developing and important field of insect conservation biology. Insects play important roles in terrestrial ecological processes and in maintaining the world as we know it. They present particular conservation challenges, especially as a quarter face extinction within the next few decades. This textbook addresses the ethical foundation of insect conservation, and asks why should we concern ourselves with conservation of a butterfly, beetle or bug? The success of insects and their diversity, which have survived glaciers, is now facing a more formidable obstacle: the meteoric impact of humans. After addressing threats, from invasive alien plants to climate change, the book explores ways insects and their habitats are prioritised, mapped, monitored and conserved. Landscape and species approaches are considered. This book is for undergraduates, postgraduates, researchers and managers in conservation biology or entomology, and the wider biological and environmental sciences.
Insect Conservation
Insects do not live in isolation. They interact with the abiotic environment and are major components of the terrestrial and freshwater biotic milieus. They are crucial to so many ecosystem processes and are the warp and weft of all terrestrial and freshwater ecosystems that are not permanently frozen. This means that insect conservation is a two-way process: insects as the subjects of conservation, while also they are useful tools for conserving the environment. This book overviews strategic ways forward for insect conservation. It is a general view of what has worked and what has not for the maintenance of insect diversity across the world, as well as what might be the right approaches for the future.
Insect Conservation Biology (Conservation Biology, No 2)
The realms of conservationists and entomologists are brought together.
Dragonflies and Damselflies of South Africa
Dragonflies are a beautiful, important and conspicuous component of freshwater, whether still or flowing. South Africa's dragonflies are particularly interesting as many are special or endemic to the area, making it a part of the world of great conservation significance. This book discusses this exciting dragonfly fauna. Dragonflies are a beautiful, important and conspicuous component of freshwater, whether still or flowing. They are also important indicators of freshwater quality and condition, which is significant for current and future conservation initiatives in South Africa. The country's dragonflies are particularly interesting as many are special or endemic to the area, making it a pa...
Insect Conservation
With up to a quarter of all insect species heading towards extinction over the next few decades, there is now a pressing need to summarize the techniques available for measuring insect diversity in order to develop effective conservation strategies. Insect Conservation outlines the main methods and techniques available to entomologists, providing a comprehensive synthesis for use by graduate students, researchers and practising conservationists worldwide. Both modern and more 'traditional' methodologies are described, backed up by practical background information and a global range of examples. Many newer techniques are included which have not yet been described in the existing book literature. This book will be particularly relevant to postgraduate and advanced undergraduate students taking courses in insect ecology, conservation biology and environmental management, as well as established researchers in these fields. It will also be a valuable reference for nature conservation practitioners and professional entomologists worldwide.
The Management of Insects in Recreation and Tourism
An insight into the booming industry of insect leisure and tourism, using case studies and examples from around the world.
Insect Conservation
This handbook outlines the main methods and techniques, both modern and traditional, used to measure insect diversity. With the growing relevance of insect conservation in nature, this guide should assist students in understanding a complicated field.
Atlas and Red List of the Reptiles of South Africa, Lesotho and Swaziland
This Atlas and Red List details the outcomes of the Southern African Reptile Conservation Assessment (SARCA), the most thorough reptile assessment project ever conducted in Africa. The conservation status of the 422 recognised species and subspecies of reptiles of South Africa, Lesotho and Swaziland was evaluated against IUCN guidelines, based on detailed distribution maps, published literature and the collective expertise of leading herpetologists. This important publication includes, for the first time, colour photographs of all snakes, lizards, tortoises, terrapins, turtles and crocodiles of the region, as well as detailed maps illustrating their ranges.
Insect Diversity Conservation
Reviewing the background and ethics of insect conservation as well as current threats to insect diversity, this book explains the reasoning behind, and the techniques used, to maintain and protect insect diversity. Insect conservation has recently become a significant component of conservation biology because insects make up such a large proportion of total species numbers and biomass.
The Economics of Sustainable Food
The Economics of Sustainable Food details the true cost of food for people and the planet. It illustrates how to transform our broken system, alleviating its severe financial and human burden. The key is smart macroeconomic policy that moves us toward methods that protect the environment like regenerative land and sea farming, low-impact urban farming, and alternative protein farming, and toward healthy diets. The book's multidisciplinary team of authors lay out detailed fiscal and trade policies, as well as structural reforms, to achieve those goals. Chapters discuss strategies to make food production sustainable, nutritious, and fair, ranging from taxes and spending to education, labor mar...
