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Ascomycete Fungi of North America
Approximately 75 percent of all fungi that have been described to date belong to the phylum Ascomycota. They are usually referred to as Ascomycetes and are commonly found and collected by mushroom enthusiasts. Ascomycetes exhibit a remarkable range of biodiversity, are beautiful and visually complex, and some, including morels and truffles, are highly prized for their edibility. Many play significant roles in plant ecology because of the mycorrhizal associations that they form. Thus it is remarkable that no book dedicated to describing and illustrating the North American Ascomycetes has been published in over sixty years. Filling the gap between technical publications and the limited represe...
Mushrooms of Cascadia, Second Edition
An illustrated key to identifying the mushrooms of the Cascadian bioregion, stretching from coastal Alaska to central California and Idaho, featuring nearly 1,100 full-color photographs and more than 3,000 species. In this unique and comprehensive field guide, mycologist Dr. Michael Beug helps mushroom hunters of all levels navigate an often bewildering array of species by clearly identifying features that separate one cluster from another. By answering simple questions (Does the mushroom have gills? Are there upward pointing tips like coral? Is the underside smooth or veined?) and consulting the carefully chosen, full-color photos, Dr. Beug leads you step by step through the process of succ...
Chanterelle Dreams, Amanita Nightmares
2011 Winner, International Association of Culinary Professionals Jane Grigson Award2011 Finalist, International Association of Culinary Professionals in the Culinary History categoryThroughout history, people have had a complex and confusing relationship with mushrooms. Are fungi food or medicine, beneficial decomposers or deadly "toadstools" ready to kill anyone foolhardy enough to eat them? In fact, there is truth in all these statements. In Chanterelle Dreams, Amanita Nightmares, author Greg Marley reveals some of the wonders and mysteries of mushrooms, and our conflicting human reactions to them. With tales from around the world, Marley, a seasoned mushroom expert, explains that some cul...
The Little Book of Mushrooms
"Not quite plants, animals, nor bacteria -- mushrooms are brilliant, incredible, one-of-a-kind organisms. In The Little Book of Mushrooms, you will explore seventy-five of the most unique varieties of mushrooms. From the vividly red Fly Agaric to the nutritious Chicken of the Woods to the lethal Death Cap, you will learn everything about these fungi, including where they live, their most distinguishing features, which fungi are safe to eat, and much more. Satisfy your fungi curiosity and begin your journey into the enigmatic world of mushrooms with The Little Book of Mushrooms"--
Anthropological Literature
Describes articles and essays on anthropology and archaeology, including art history, demography, economics, psychology, and religious studies. Indexes articles two or more pages long in works published in English and other European languages. Internet version covers from the 19th century to the present.
The Kingdom of Fungi
The essential photographic guide to the world's fungi The fungi realm has been called the "hidden kingdom," a mysterious world populated by microscopic spores, gigantic mushrooms and toadstools, and a host of other multicellular organisms ranging widely in color, size, and shape. The Kingdom of Fungi provides an intimate look at the world's astonishing variety of fungi species, from cup fungi and lichens to truffles and tooth fungi, clubs and corals, and jelly fungi and puffballs. This beautifully illustrated book features more than 800 stunning color photographs as well as a concise text that describes the biology and ecology of fungi, fungal morphology, where fungi grow, and human interactions with and uses of fungi. The Kingdom of Fungi is a feast for the senses, and the ideal reference for naturalists, researchers, and anyone interested in fungi. Reveals fungal life as never seen before Features more than 800 stunning color photos Describes fungal biology, morphology, distribution, and uses A must-have reference book for naturalists and researchers
McIlvainea
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