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French Pastry Made Simple
A No-Fuss Guide to the Delicious Art of Pâtisserie Unleash your inner pastry chef with Molly Wilkinson’s approachable recipes for all of your French favorites. Trained at Le Cordon Bleu in Paris, Molly takes the most essential techniques and makes them easy for home bakers, resulting in a collection of simple, key recipes that open up the world of pastry. With friendly, detailed directions and brilliant shortcuts, you can skip the pastry shop and enjoy delicious homemade creations. Master base recipes like 30-minute puff pastry, decadent chocolate ganache and fail-safe citrus curds, and you’re on your way to making dozens of iconic French treats. You’ll feel like a pro when whipping up gorgeous trays of madeleines and decorating a stunning array of cream puffs and éclairs. Along with classics like The Frenchman’s Chocolate Mousse, Profiteroles and Classic Mille-Feuilles, learn to assemble exquisite showstoppers such as Croquembouche and Caramel Mousse Tartelettes with Poached Pears in Ginger. This go-to guide shows you all the tips and tricks you need to impress your guests and have fun with French pastry.
Preppy Kitchen
"A cooking and baking expert and founder of Preppy Kitchen serves up his fan-favorite recipes and baked goods, organized by season, along with inspirational crafts, from making flower arrangements and wreaths to pickling vegetables"--
An American in Provence
Be transported to the south of France with this beautiful tome of photographs from Provence for art lovers and armchair travelers alike.[Bokinfo].
Murder Scenes
Examining the social effects of criminal investigation in Weimar-era Berlin
Wives and Daughters
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My Wife's Family
Family history and genealogical information about the ancestors and descendants of Hazel May Guss who was born 14 September 1920 in Powhatan Co., Virhinia. She is a descendant of Charles Guss who was born ca. 1732 in Baden, Germany. Charles immigrated to America ca. 1750, married Mary Shunk 12 July 1761 and settled with his family in French Creek, Chester Co., Pennsylvania. Hazel married Noah Harrison Bradley 2 March 1946. They lived in Flat Rock, Virginia and were the parents of three children. Ancestors lived in Ohio and Germany. Descendants lived in Virginia, Ohio and elsewhere.
All About Roasting: A New Approach to a Classic Art
Winner of the James Beard Foundation Award for Best Single Subject Cookbook Winner of the IACP Award for Best Single Subject Cookbook and Best General Cookbook A master teacher provides delicious recipes and explains the principles behind the essential technique of roasting. Successful restaurateurs have always known that adding "roasted" to a dish guarantees immediate appeal. Molly Stevens brings her trademark thoroughness and eye for detail to the technique of roasting. She breaks down when to use high heat, moderate heat, or low heat to produce juicy, well-seared meats, caramelized drippings, and concentrated flavors. Her 150 recipes feature the full range of dishes from beef, lamb, pork,...
After the Berlin Wall
A revelatory history of the commemoration of the Berlin Wall and its significance in defining contemporary German national identity.
The Art of Tinkering
Some of the most creative artists from today’s maker scene discuss their process, workspaces and more in this inspiring guide to tinkering. The Art of Tinkering is an unprecedented celebration of what it means to tinker: to take things apart, explore tools and materials, and build wondrous, wild art that’s part science, part technology, and entirely creative. Join 150+ makers as they share the stories behind their beautiful and bold work—then do some tinkering yourself! This collection of exhibits, artwork, and projects explores a whole new way to learn, in which people expand their knowledge through making and doing, working with readily available materials, getting their hands dirty,...
