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Restoration and Rehabilitation of the Desert Environment
  • Language: en
  • Pages: 306

Restoration and Rehabilitation of the Desert Environment

  • Type: Book
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  • Published: 2012-12-02
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  • Publisher: Newnes

These proceedings contain technical papers presented at the Kuwait-Japan Symposium on Restoration and Rehabilitation of the Desert Environment, which was held in Kuwait on 3-4 March, 1996. Kuwait was selected as the site for this fourth symposium because of its enormous need for restoring and rehabilitating its desert environment, and because of the progress which Kuwait and Japan have been making collectively in these efforts at both pilot and field-scale levels. Kuwait's desert land has recently suffered from one of the worst man-made disasters of all time, having been polluted with vast amounts of oil from the nearly 7000 oil wells that were destroyed during the Gulf War.The three themes ...

Enzymes in the Environment
  • Language: en
  • Pages: 642

Enzymes in the Environment

  • Type: Book
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  • Published: 2002-01-29
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  • Publisher: CRC Press

The need to understand the biological processes that are important for essential aquatic and terrestrial ecosystem function has prompted much research into the field of ecological enzymology. This book presents the two broad areas of application in a compilation of reviews by 21 international experts in their respective fields. The first explores enzymatic activities to assess the processes or mechanisms that operate in a given system, such as the rhizosphere, plant leaves and shoots, soil surfaces, and biofilms. The second considers enzymes or microbial cells as sensors to detect microbial activity and stresses due to pollution, management, or climatic change in both aquatic and terrestrial ecosystems.

Reclaiming the Desert: Towards a Sustainable Environment in Arid Lands
  • Language: en
  • Pages: 326

Reclaiming the Desert: Towards a Sustainable Environment in Arid Lands

  • Type: Book
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  • Published: 2006-07-30
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  • Publisher: CRC Press

A comprehensive collection of contributions from the Middle East and Japan, dealing with pressing problems concerning sustainability in arid zones, this time with the accent on environmental science and engineering. The symposium brought together researchers and field engineers who discussed issues such as sulphur utilization in agriculture and con

War and Nature
  • Language: en
  • Pages: 255

War and Nature

The inherent dangers of war zones constrain even the most ardent researchers, with the consequence that little has been known for certain about the effects of war on stable environments. War and Nature sifts through the available data from past wars to evaluate the actual impact that combat has on natural surroundings. Examining conflicts of various kinds_he long war in tropical Vietnam, the relatively brief and highly technical wars in the Persian Gulf, and various civil wars in Africa and South-Central Asia fought with small arms_Brauer asks whether differences in technology, location, and duration are critical in causing environmental and humanitarian harm. A number of unexpected conclusions are drawn from this data, including practical agendas for collecting scientific evidence in future wars and suggestions about what the world's environmental and conservation organizations can do. One thing War and Nature does is to show us how globalization can be a force harnessed for good ends.

Handbook of Solvents
  • Language: en
  • Pages: 1446

Handbook of Solvents

A comprehensive, extensive textual analysis of the principles of solvent selection and use, the handbook is intended to help formulators select ideal solvents, safety coordinators to protect workers, and legislators and inspectors to define and implement technically correct public safeguards for use, handling, and disposal.

Mycoremediation
  • Language: en
  • Pages: 630

Mycoremediation

The first encyclopedic examination of the application of fungi in bioremediation, this book gives an overview of the science today and covers all aspects of this multidisciplinary field. It provides a solid foundation in the fundamentals and progresses to practical applications. It features step-by-step guidance for a myriad of effective techniques to identify, select, and apply fungi towards the remediation of contaminated sites.

Microbial Metabolism and the Carbon Cycle
  • Language: en
  • Pages: 540

Microbial Metabolism and the Carbon Cycle

  • Type: Book
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  • Published: 1988-05-03
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  • Publisher: CRC Press

First published in 1988. Routledge is an imprint of Taylor & Francis, an informa company.

Biogeochemistry of Global Change
  • Language: en
  • Pages: 881

Biogeochemistry of Global Change

Certain trace gases in the atmosphere are able to absorb electromagnetic energy from the reflection of solar radiation from the Earth's surface. These gases have been increasing steadily and there is concern that they will change global climatic conditions by warming the atmosphere--the so-called ``greenhouse effect.'' Many of these gases originate from biological systems. The Biogeochemistry of Global Change discusses the role of radiative trace gases in this process. The disciplines covered in the book include microbiology, geochemistry, atmospheric chemistry, plant physiology, oceanography and limnology, and soil science. This diversity allows for cross-fertilization, achieving a better u...

Microorganisms and Fermentation of Traditional Foods
  • Language: en
  • Pages: 392

Microorganisms and Fermentation of Traditional Foods

  • Type: Book
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  • Published: 2014-08-21
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  • Publisher: CRC Press

The first volume in a series covering the latest information in microbiology, biotechnology, and food safety aspects, this book is divided into two parts. Part I focuses on fermentation of traditional foods and beverages, such as cereal and milk products from the Orient, Africa, Latin America, and other areas. Part two addresses fermentation biology, discussing specific topics including microbiology and biotechnology of wine and beer, lactic fermented fruits and vegetables, coffee and cocoa fermentation, probiotics, bio-valorization of food wastes, and solid state fermentation in food processing industries.

Exploitation of Microorganisms
  • Language: en
  • Pages: 494

Exploitation of Microorganisms

Microbiology may be described as one of the younger sciences with its history, as a precise subject, only dating as far back as Pasteur in the mid 1800s and his revelation both of the role of microorganisms in nature and their importance to human welfare. Medical scientists rapidly took up the challenge, with their area of microbiology flourishing and expanding almost in complete isolation from the rest of biology. We now know, of course, that microorganisms have always played an important, if not essential role, in the biosphere with fermented foods and beverages, plant and animal diseases and nutrient cycling foremost in their sphere of activities. Within the last twenty years, microbiolog...