Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Under the Shade of Olive Trees
Discover irresistible flavors from across the Arabic world with this cookbook exploring the region’s exquisite cuisine with more than 100 recipes. Dutch writers and cooks Nadia Zerouali and Merijn Tol are in love with the culture and foods of the Mediterranean-Arabian world. They set out on a journey that took them across Morocco and Tunisia, Syria and Lebanon, Sicily and Spain, to experience the rich, exotic flavors of the Middle East. Here, they unpack the secrets to the region’s healthful and intensely flavorful food. They teach the reader about the ingredients—from orange blossom and honey to coriander and argan oil—and how to use them to maximize taste. The region’s food comes...
Souk
The souk, or marketplace, is the beating heart of Arabic cuisine and culture—this book celebrates the generosity of this rich food culture. The word mezze stems from the Arabic term tamazzaza—a single word that broadly embraces the idea of enjoying small portions of food and taking the time to indulge one’s taste buds, eyes, and nose by exposing them to a wide range of aromas and flavors. A complete mezze table is formed when many of these warm and cold dishes are presented together, as a meal in itself. The mezze culture originated in the Ottoman Empire and can be found in the whole of the Levantine Mediterranean: from Greece and Cyprus to Turkey, Palestine, Jordan, and Syria. But it is Lebanon, the cultural home of the authors, which has really developed and is famed for the richest, most extensive, and most sophisticated mezze culture. In addition to the 100 classic and contemporary mezze recipes, Souk also delves into the personal stories and reminiscences about this food tradition and the families and friends the authors meet along the way. Eating mezze is a social event, wrapped in warmth and coziness, and spiced with waves of laughter and noisy chatter.
Muslims Ritualising Death in the Netherlands
This study on the common practice of Islamic death rites in the Netherlands affords valuable insights in the lived religion of Muslims. Particularly in a small town context marked by migration and diversity, Muslims are challenged to re-imagine and re-invent their ritual repertoire. This results in dynamic ritual practices that are the product of vibrant negotiation processes in which rites interact with ritual actors and their (changing) contexts. The emerging ritual repertoire and their dynamics are widely overlooked in an institutionalized and traditional religion like Islam. (Series: Death Studies. Nijmegen Studies in Thanatology - Vol. 3)
Salads All Year Round
Salads All Year Round is a collection of 100 delicious, fresh, generous cereals, with poultry and meat, and with fruit. Accompanying the salads are simple recipes for dressings, fresh. All the recipes are tested in the home kitchen and quick to put together. Quick to make and tasty to eat.
Under the Mediterranean Sun
This book is a meeting point for southern European, Middle Eastern, and northern African cuisine. The result is flavor and color--both beyond compare. Authors Nadia and Merijn have always traveled extensively to research their beautiful cookbooks. This is no exception. Since publishing Arabia in 2011, they have continued to push the culinary envelope and source the most authentic, simple, and delectable recipes. In journeys throughout southern Europe, the Middle East, and northern Africa, this dynamic duo document the food, people, and stories encountered along the way. For Nadia and Merijn, the Arab world has no strict geography, as certain dishes in Spain and southern Italy are as influenc...
Hoe ik van mening veranderde
Het boek bij de succesvolle Volkskrant-rubriek Wie durft in deze tijden van polarisatie en in beton gegoten standpunten ervoor uit te komen weleens van mening te zijn veranderd? Of het nu gaat om het nut van diëten, verschillen tussen mannen en vrouwen, het koningshuis, Zwarte Piet, geloven in God of het doemscenario van overbevolking; tientallen Nederlanders doen het met onverwacht gemak. Als oase van relativering te midden van het dagelijkse meningencircus interviewden Volkskrant-journalisten Marjon Bolwijn en Laura de Jong de afgelopen vijf jaar meer dan 150 bekende en onbekende mannen en vrouwen van 8 tot 86 jaar over een onderwerp waarover ze een ander standpunt hebben ingenomen. De ge...
Grilling Genius
"Discover your inner genius all year round with these 365 recipes." --from cover, page 4.
Het verboden woord
Bij opvliegers weten we al snel hoe laat het is. Maar vaak hebben vrouwen al een hele tijd het gevoel dat iets in hun lijf anders is. Ze voelen dat ze ‘raar’ in hun vel zitten. En soms komt er geen enkele opvlieger aan te pas. Zonder die typische klachten denkt bijna niemand aan de overgang, pas veel later valt het kwartje. Dat is jammer, want als je eerder weet dat je in de overgang zit, weet je waar je aan toe bent en kun je er meer mee. Caroline Tensen heeft met dit boek een missie: de overgang uit de taboesfeer halen. Weg met de schaamte, die typisch Nederlandse ‘stel je niet aan’-mentaliteit en het lacherig doen over de overgang. Door vrouwen goed te informeren, net als hun omge...
Eenpansbijbel
Eenpansbijbel is het naslagwerk voor iedereen die makkelijk maar lekker wil eten
De bijbel van de Libanese keuken
Van kibbeh, tabouleh en mezze tot fatteh, mujadara en ma'moul
