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Low and Slow
No kitchen dramas or barbecue fails ever again. Just perfectly cooked meat. OFM award-winner Neil Rankin knows how to cook meat. In this book he explains how he does it, using the foolproof methods he has honed to perfection and relies on in the kitchens of Temper in London. "If you have ever cooked a steak medium-well instead of medium-rare, a chicken that ends up dry, a stew that's tough or stringy or a rack of ribs that fall too much off the bone then this book will make your life that little bit better." Neil Rankin 'You've cost me a bloody fortune. Steak on four nights...Perfect every time. My boys - steak mad - are so happy.' Diana Henry 'Simply put: Rankin's book will make you 100% mo...
Dead Man’s Grave (DS Max Craigie Scottish Crime Thrillers, Book 1)
‘The best police procedural I’ve read in years’ Jane Casey ‘Grabbed me from the first page’ Ian Rankin
Some People are Crazy
Described by Empire Magazine as 'Britain's best ever blues singer', John Martyn was one of rock music's last real mavericks. Despite chronic addiction to alcohol and drugs, he produced a string of matchless albums. Loved by fans and critics, loathed by ex-wives and managers, he survived the music business he despised for forty years. This book documents his upbringing in Glasgow and rise through the Scottish and London folk scenes of the 1960s, his many career highs and lows, and his friendships with the great lost souls of British rock music, Nick Drake and Paul Kossoff.
Old and New World Highland Bagpiping
Old and New World Highland Bagpiping provides a comprehensive biographical and genealogical account of pipers and piping in highland Scotland and Gaelic Cape Breton.The work is the result of over thirty years of oral fieldwork among the last Gaels in Cape Breton, for whom piping fitted unself-consciously into community life, as well as an exhaustive synthesis of Scottish archival and secondary sources. Reflecting the invaluable memories of now-deceased new world Gaelic lore-bearers, John Gibson shows that traditional community piping in both the old and new world Gàihealtachlan was, and for a long time remained, the same, exposing the distortions introduced by the tendency to interpret the ...
The Blood Tide (DS Max Craigie Scottish Crime Thrillers, Book 2)
‘Think Jack Reacher fronting Line of Duty’ Ian Rankin
After the Map
Over the course of the twentieth century, there was a major shift in practices of mapping, as centuries-old methods of land surveying and print publication were incrementally displaced by electronic navigation systems. William Rankin argues that although this shift did not render traditional maps obsolete, it did revise the goals of the mapping sciences as a whole. Military cartographers and civilian agencies alike developed new techniques for tasks that exceeded the capabilities of paper, such as aiming long-range guns, navigating in featureless environments, regularizing air travel, or drilling for offshore oil. "After the Map "reveals the major conceptual ramifications of these and other changes and in doing so offers a new way of understanding the central political-geographic shift of the twentieth century. Seen first and foremost as affecting a transformation in the nature of "territory," the change from paper mapping to electronic systems is not a story about technological improvement or the wizardry of precision; instead, it is about the "kind" of geographic knowledge and therefore governance that can exist in the first place. "
Hog
'If you're after advice on what to do with any cut you can think of, look no further.' The Caterer 'Hog is a bible for pork fans everywhere...the book celebrates the versatility, appeal and - most importantly - the taste of the pig.' Great British Food Hog is a celebration of all things pig - from breeds and rearing, to butchering and preparing, with techniques, features and more than 150 recipes for nose to tail eating. The comprehensive range of dishes includes hams, bacon, sausages, charcuterie, pates, confits, roasts, grills, hotpots, ragouts, pies, casseroles, scratchings, crackling, trotters and much more - with a foreword from Josh Ozersky and guest contributions from a range of British, American and International chefs and cooks including Diana Henry, Meredith Erickson, Judy Joo, Valentine Warner, Neil Rankin, Mitch Tonks, Fergus Henderson and Aaron Franklin.
A Cool Head
Reading level: 6 [white].
The Brightonomicon
Our teenage hero, having been thrown from Brighton Pier by the leader of The Canvey Island Mod Squad, narrowly escapes drowning thanks to the Perfect Master, Cosmic Dick and self-styled Logos of the Aeon (not to mention the reinventer of the Ocarina), Hugo Rune Himself. Our hero has lost his memory, and, in desperation, agrees to join The Lad Himself in the solving of twelve cases based upon The Brightonomicon, the new zodiac signs formed by the alignment of Brighton streets and discovered by Rune: carriageway constellations. And together they must find the Chronovision before it falls into the wrong hands and affords ultimate power to the would-be world dictator. And this being an adventure most exciting, they must find it before the sinister Count Otto Black, would-be World Dictator and all-round bad guy. Or the whole world will all go to pot.
The Impossible Dead
Malcolm Fox returns in the stunning second novel in Ian Rankin's series... 'Criminally good' WOMAN & HOME From the No.1 bestselling author of A SONG FOR THE DARK TIMES. 'Excitingly gripping storytelling' THE TIMES Malcolm Fox and his team are back, investigating whether fellow cops covered up for Detective Paul Carter. Carter has been found guilty of misconduct, but what should be a simple job is soon complicated by a brutal murder and a weapon that should not even exist. A trail of revelations leads Fox back to 1985, a year of desperate unrest when letter-bombs and poisonous spores were sent to government offices, and kidnappings and murders were plotted. But while the body count rises the clock starts ticking, and a dramatic turn of events sees Fox in mortal danger.
