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This handbook focuses on biopolymers for both environmental and biomedical applications. It shows recent advances in technology in all areas from chemical synthesis or biosynthesis to end use applications. These areas have not been covered in a single book before and they include biopolymers for chemical and biotechnological modifications, material structures, characterization, processing, properties, and applications. After the introduction which summarizes the importance of biopolymer in the market, the book covers almost all the topics related to polysaccharides, biofibers, bioplastics, biocomposites, natural rubber, gums, bacterial and blood compatible polymers, and applications of biopolymers in various fields.
To cope with the increasing problems created by agrochemicals such as plant fertilizers, pesticides and other plant protection agents, biological alternatives have been developed over the past years. These include biopesticides, such as bacteria for the control of plant diseases, and biofertilizer to improve crop productivity and quality. Especially plant growth promoting rhizobacteria (PGPR) are as effective as pure chemicals in terms of plant growth enhancement and disease control, in addition to their ability to manage abiotic and other stresses in plants. The various facets of these groups of bacteria are treated in this Microbiology Monograph, with emphasis on their emergence in agriculture. Further topics are Bacillus species that excrete peptides and lipopeptides with antifungal, antibacterial and surfactant activity, plant-bacteria-environment interactions, mineral-nutrient exchange, nitrogen assimilation, biofilm formation and cold-tolerant microorganisms.
This book contains the conference proceedings of ICABCS 2023, a non-profit conference with the objective to provide a platform that allows academicians, researchers, scholars and students from various institutions, universities and industries in India and abroad to exchange their research and innovative ideas in the field of Artificial Intelligence, Blockchain, Computing and Security. It explores the recent advancement in field of Artificial Intelligence, Blockchain, Communication and Security in this digital era for novice to profound knowledge about cutting edges in artificial intelligence, financial, secure transaction, monitoring, real time assistance and security for advanced stage lear...
Suitable for students and practitioners, this title introduces social work students to a range of clients and offers an overview of many social work services in the health arena. It also includes 29 casebook chapters.
This book offers new perspectives on gender-based violence in three regions where the subject has been taboo in everyday discourse often due to patriarchal cultural norms that limit women’s autonomy. The contributions to this book provide rare insight into not only the levels and the socio-demographic determinants of domestic violence, but topics ranging from men’s attitudes toward wife beating; domestic violence-related adolescent deaths, and women’s health problems due to sexual and physical abuse. With a comprehensive introduction that provides a comparative international research framework for discussing gender-based violence in these three unique regions, this volume provides a ke...
The book fully conforms to the syllabus of the ICAR Fifth Dean's Committee Report prescribed for the undergraduate degree programme [B.Sc. (Hons) Agriculture]. The book covers symptoms, etiology, disease cycle and epidemiology, and management of major diseases of Field Crops, such as Rice, Maize, Sorghum, Bajra, Groundnut, Soybean, Pigeon pea, Finger millet, Black gram and Green gram, Castor, Tobacco and Horticultural Crops, such as Guava, Banana, Papaya, Pomegranate, Cruciferous vegetables, Brinjal, Tomato, Okra, Beans, Ginger, Colocasia, Coconut, Tea, and Coffee. The list of additional important diseases from the aforementioned crops has been given in the book. Convincing tables and high-q...
This book addresses in detail multifaceted approaches to boosting nutrient use efficiency (NUE) that are modified by plant interactions with environmental variables and combine physiological, microbial, biotechnological and agronomic aspects. Conveying an in-depth understanding of the topic will spark the development of new cultivars and strains to induce NUE, coupled with best management practices that will immensely benefit agricultural systems, safeguarding their soil, water, and air quality. Written by recognized experts in the field, the book is intended to provide students, scientists and policymakers with essential insights into holistic approaches to NUE, as well as an overview of so...
Most crop plants grow in environments that are suboptimal, which prevents the plants from attaining their full genetic potential for growth and reproduction. Stress due to abiotic and biotic agents has a significant effect on world food production. Annually, an estimated 15% of global yields are lost, but this figure belies far greater losses for specific food systems and the people whose existence is dependent upon them, particularly in developing countries. Current efforts to mitigate these losses are worryingly over-reliant on the use of sophisticated and costly chemicals /measures with substantial economic and environmental costs, or on the development of efficient and smart crop varieti...