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Kō
  • Language: en
  • Pages: 193

The enormous impact of sugarcane plantations in Hawai‘i has overshadowed the fact that Native Hawaiians introduced sugarcane to the islands nearly a millennium before Europeans arrived. In fact, Hawaiians cultivated sugarcane extensively in a broad range of ecosystems using diverse agricultural systems and developed dozens of native varieties of kō (Hawaiian sugarcane). Sugarcane played a vital role in the culture and livelihood of Native Hawaiians, as it did for many other Indigenous peoples across the Pacific. This long-awaited volume presents an overview of more than one hundred varieties of native and heirloom kō as well as detailed varietal descriptions of cultivars that are held in...

Amy Greenwell Garden Ethnobotanical Guide to Native Hawaiian Plants & Polynesian-introduced Plants
  • Language: en

Amy Greenwell Garden Ethnobotanical Guide to Native Hawaiian Plants & Polynesian-introduced Plants

  • Type: Book
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  • Published: 2009
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  • Publisher: Unknown

"Native Hawaiian plants make up a unique flora because of the extreme isolation of the Hawaiian Islands. When the Polynesian settlers arrived, they encountered many plants that they did not know before. Over the course of generations, the Hawaiian people learned how to use the native flora to meet their needs. Along with the crops that the settlers introduced from the South Pacific, native plants became the basis for Hawaiian society and economy. In addition to describing the plants and their habitats, this guide relates the significance that native and Polynesian-introduced plants had to traditional Hawaiian culture, and tells how these plants are still used today." --Back cover.

A Native Hawaiian Garden
  • Language: en
  • Pages: 186

A Native Hawaiian Garden

Hawai‘i is home to some of the rarest plants in the world, many of them now threatened by extinction. Despite a benign and nurturing climate, native species are declining almost everywhere in the Islands. Human-introduced pests, the spread of competing alien plants, wildfires, urban and agricultural development, and other disturbances of modern life are eliminating native species at an alarming pace. In fact, 38 percent of all plants on the U.S. endangered species list are native Hawaiian plants. A Native Hawaiian Garden is an effort to help stem the tide. Until recent years, few people attempted to raise native plants in their gardens, in schoolyards and parks, or around public buildings....

The Value of Hawaiʻi 3
  • Language: en

The Value of Hawaiʻi 3

“Hulihia” refers to massive upheavals that change the landscape, overturn the normal, reverse the flow, and sweep away the prevailing or assumed. We live in such days. Pandemics. Threats to ʻāina. Political dysfunction, cultural appropriation, and disrespect. But also powerful surges toward sustainability, autonomy, and sovereignty. The first two volumes of The Value of Hawaiʻi (Knowing the Past, Facing the Future and Ancestral Roots, Oceanic Visions) ignited public conversations, testimony, advocacy, and art for political and social change. These books argued for the value of connecting across our different expertise and experiences, to talk about who we are and where we are going. I...

Hawaii's Native Plants
  • Language: en

Hawaii's Native Plants

The Hawaiian Islands are the most isolated archipelago on Earth. The chance arrival of plants and animals to these rich volcanic islands resulted in the evolution of a host of unique speciesalmost 90 percent of the plants native to this island chain do not occur anywhere else in the world. But the Hawaiian Islands were not to remain as they were. They were discovered by humans, and with the settlers came other invaders. Native species, which had evolved with few natural enemies, had little or no protection. The invasion had begun. The losses suffered have been huge, and until recently, few understood how much was being lost as these biological riches vanished from the Pacific Basin. Focusing...

Leviathans at the Gold Mine
  • Language: en
  • Pages: 421

Leviathans at the Gold Mine

Leviathans at the Gold Mine is an ethnographic account of the relationship between the Ipili, an indigenous group in Papua New Guinea, and the large international gold mine operating on their land. It was not until 1939 that Australian territorial patrols reached the Ipili. By 1990, the third largest gold mine on the planet was operating in their valley. Alex Golub examines how "the mine" and "the Ipili" were brought into being in relation to one another, and how certain individuals were authorized to speak for the mine and others to speak for the Ipili. Considering the relative success of the Ipili in their negotiations with a multinational corporation, Golub argues that a unique conjuncture of personal relationships and political circumstances created a propitious moment during which the dynamic and fluid nature of Ipili culture could be used to full advantage. As that moment faded away, social problems in the valley increased. The Ipili now struggle with the extreme social dislocation brought about by the massive influx of migrants and money into their valley.

Hawaiian Insects and Their Kin
  • Language: en
  • Pages: 174

Hawaiian Insects and Their Kin

With over 200 vibrant color photographs, this book is a brilliant presentation of one of the most unique insect faunas anywhere on Earth.

The Oxford Encyclopedia of Agriculture and the Environment
  • Language: en
  • Pages: 1632

The Oxford Encyclopedia of Agriculture and the Environment

"The Oxford Encyclopedia of Agriculture and the Environment presents an authoritative overview of the role and impacts of agriculture on the natural and human environments, from its origins historically to current praxis and outlooks. Major themes include: global and regional environmental change and the evolution of agriculture, historical styles of agriculture, research needs in agriculture, famine, agricultural pollutants, and the future of agriculture"--

Civic Agriculture
  • Language: en
  • Pages: 162

Civic Agriculture

  • Type: Book
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  • Published: 2012-05-22
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  • Publisher: UPNE

A engaging analysis of food production in the United States emphasizing that sustainable agricultural development is important to community health.