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Grassland Productivity and Ecosystem Services
Grassland ecosystems are deeply affected by human activities and need appropriate management to optimise trade-offs between ecosystem functions and services. Until now they have mainly been analysed as agro-ecosystems for animal production but this book looks beyond the role of grassland as a feeding ground, and evaluates other important processes such as carbon sequestration in soils, greenhouse gas regulation and biodiversity protection. This authoritative volume expertly highlights the need for an immediate balance between agriculture and ecological management for sustainability in the futu.
Index Medicus
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
Creating Resilient Landscapes in an Era of Climate Change
This book delivers a realistic and feasible framework for creating resilient landscapes in an era of anthropogenic climate change. From across six continents, this book presents fifteen case studies of differing sociocultural, economic, and biophysical backgrounds that showcase opportunities and limitations for creating resilient landscapes throughout the world. The potential to create socio-ecological resilience is examined across a wide range of landscapes, including agricultural, island, forest, coastal, and urban landscapes, across sixteen countries: Argentina, Australia, Brazil, Denmark, Finland, Greece, Guatemala, Japan, Mexico, Norway, Samoa, South Africa, the United States, Turkey, U...
Grassland: a global resource
"The concept of grasslands as a global resource is not new. Indeed many recognised authorities have been canvassing for a global approach to understanding, managing and exploiting this resource for many years. This is the first book that gathers together leading experts from around the world to outline our current understanding of this complex ecosystem, the ways in which it can be enhanced and utilised and where the research challenges are for the future. The following themes unite the book: - Efficient production from grassland; - Grassland and the environment; - Delivering the benefits from grassland. The reader is given an in depth understanding of the biology of the system and how grass...
Artificial Intelligence in Theory and Practice II
The papers in this volume comprise the refereed proceedings of the conference ‘ Artificial Intelligence in Theory and Practice’ (IFIP AI 2008), which formed part of the 20th World Computer Congress of IFIP, the International Federation for Information Processing (WCC-2008), in Milan, Italy in September 2008. The conference is organised by the IFIP Technical Committee on Artificial Intelligence (Technical Committee 12) and its Working Group 12.5 (Artificial Intelligence Applications). All papers were reviewed by at least two members of our Program Committee. Final decisions were made by the Executive Program Committee, which comprised John Debenham (University of Technology, Sydney, Austr...
Bioeconomy and Sustainability
In this edited volume, scientists from different disciplines discuss modern biotechnological processes and a knowledge-based bioeconomy. The authors base their arguments on ecological, economic, legal, social and ethical aspects. Moreover, they explore the opportunities, risks, and challenges of bioeconomic concepts and biotechnologies in many subject areas. The chapters consider land use, nature and environment, nutrition, technology and governance, energy, economy, law and regulation, as well as ethics. A special focus should be on new technologies and how they can be used, without compromising the ambitious goal of creating a more sustainable, but also fair world. To do justice to this broad array of topics, the editors frame all topics in overarching introductions and close the volume with final conclusions. Thereby this volume offers data and critical thoughts for any member of a Bioeconomy – be it from academia, the industry or public regulation.
Food Production and Nature Conservation
Feeding the world's growing human population is increasingly challenging, especially as more people adopt a western diet and lifestyle. Doing so without causing damage to nature poses an even greater challenge. This book argues that in order to create a sustainable food supply whilst conserving nature, agriculture and nature must be reconnected and approached together. The authors demonstrate that while the links between nature and food production have, to some extent, already been recognized, until now the focus has been to protect one from the impacts of the other. Instead, it is argued that nature and agriculture can, and should, work together and ultimately benefit from one another. Chap...
Carnation Revolution
In March 1974, a climate of conspiracy reigned in Portugal. Premier Marcello Caetano, insisted on the continuation of the Portuguese presence in Africa and the wars being waged against the liberation movements in Angola, Mozambique and Guinea. Costa Gomes and Spínola, Portugal’s two most senior generals, did not share this view. Spínola, with Costa Gomes's permission, had published Portugal e o Futuro (Portugal and the Future), a book that questioned the policy that had been followed until then, and caused a major political earthquake throughout Portugal and its colonies. At the same time, a movement of young captains prepared the overthrow of the regime. Tired of the war in Africa and t...
